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“This is hands down the best steak Ive ever had. I eat out multiple times a month at various places all over NJ & NY and this is the best steak Ive ever had. I took home the A5 Japanese wagyu, it was unreal. The prime marinated hangar steak, amazing. The deli counter is out of this world, very decently priced and the food is so fresh and creative. A million different kinds of salads and stuffed peppers along with traditional small Italian dinners like eggplant rollatini. Just go, you will not be disappointed!PS Dont let the guy who answers the phone deter you from going here.”
“I just want to say: That I’m the driver in question Mustafaa that the person leaving that negative review is speaking of and he is not a customer; our customers know my character and conduct”
“Absolutely the Best all my food was shipped. The mozzarella was fresh snd the knots. It was shipped immediately and I got it to VA IN 3 days. Landis is Best in the Business. I will always order from them. TRY IT... YOU'LL LOVE IT!”
8AM - 8:30PM
128 Lee Ave, Brooklyn
Meat Shops
“Yum! Staying in Brooklyn as a tourist, came by here for a nice pastrami sandwich and the qualify exceeded my expectations. (My skepticism came from letting myself get too hungry before eating) Friendly service was nice during a busy evening.”
“Best Meat Market in NYC. Take a step back into the wonderful world of the neighborhood butcher. Great customer service. Good quality excellent value. A true neighborhood gem. If you don't go there you will miss outn out ona truly exceptional experience. Incredible prices, fresh meat he actually trims the meat before weighing it. Where do you see that? I wish I could find a place like that here in myNew home of Florida.”
“I cannot say enough good things about this place. The cleanest cuts of meat, fresh injera, the most beautiful of spices! Mr. Nouri is the absolute best. Thank you very much ?”
“Great quality from coldcuts, to Chicken. Sausage is awesome, fresh mozzarella is always on point. They have an extensive catering menu and always provides the best selection and quality of food. Joe and their staff do a wonderful job.”
“Great local grocery store! Parking lot is available for a few cars at a time. Not the biggest selection of groceries, but they have every type of paper goods. A ton of sale's every week, but you may have to purchase a minimum or follow other directions to get sale price.”
“I have been using this store for over 10 years. The quality of the products is very excellent, the service is top notch. and they maintain this level throughout the entire time. everything is very well organized. There are no queues even though people are constantly present.”
“The barbacoa is to die for!!! You’ll never buy meats from a grocery store again. Everything is fresh, local, DELICIOUS, and sustainably sourced. They have all sorts of cuts and mixes of pork, beef, chicken, duck, sausages, dried/cured meats, rabbit, and broths. The employees are really friendly too. Just come here - you won’t regret it!”
“Bought some food here the other dayIt was absolutely delicious & freshA bunch of good guys working there tooI will be a regular customer from now onIm am glad to support a mom & pop business as opposed to a big chain .One item i got was the chicken marsala & it was the superior beef”
“No frills butcher that makes their own sausages and sells a variety of beef, chicken and pork products. Bonus is they make very filling and delicious sandwiches as well.”
“My dad has been taking me here since I was a little girl, They used to have another location (W-Nassau) on 61 St. in Maspeth, we used to go there too. This place is a go-to for their stuffed cabbage and Kielbasa (Krajana has always been our favorite). Whenever we visit family, my dad would bring the stuffed cabbage from here, it’s a family favorite. They also have great deli cuts, I included a photo of a ham I picked up. You can also come here for farmer’s cheese, butter, babka and other sweets, and pantry staples like pickled items, and jarred salads. There’s also seasoning and flour, the exact flour I tried to find in Poland but found it here instead!”
Open 24 hours
5025 18th Ave, Brooklyn
Meat Shops
“Fairly well stocked. Prices are a bit high, especially on their takeout or home made brands. Parking most of the time is very difficult and it's a main reason I don't go there often.”
“Been my butcher since they were on Schaefer Street back in the dayWell... to be honest, they were my mothers butcher back then.ALWAYS great Quality meats, Great service , willing to do plans and custom orders!!I love John and Mario!I miss dad so very much!”
8AM - 7:30PM
1465 38th St, Brooklyn
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“Excellent online service! It was easy to navigate the site, and the store was clear on what they had to substitute. Any product that was unavailable was clearly communicated before checkout. Thank you!”
“The best Polish deli ever. Kielbasa and Golompkis were great but the Pierogies were the best we've ever had. My wife is Polish and they were better than hers. AWESOME JOB !!!”
“This butcher has THE BEST chicken burgers I have ever tasted in my entire life. My family has them at least once a week sometimes more because they are that good. Our favorites include the veggie, spinach and cajun but I can't wait to try more of their flavors. We live in NJ but travel the hour plus to get our meats from here because nothing compares!!!”
“(Translated by Google) The store is very good, they have good prices, the meat is very good, it's fresh, they chop it the way you want. but they are always very full early a lot of people in the store it is better to call to order and they have the meats ready for you like in 1 or 2 hours.The store is very good, they have good prices, the meat is very good, it is fresh, they chop it to your liking. but they are always very full early, many people in the store, it is better to call to order and they have the meats ready in 1 or 2 hours.(Original)The store is very good, they have good prices, the meat is very good, it's fresh, they chop it the way you want. but they are always very full early a lot of people in the store it is better to call to order and they have the meats ready for you like in 1 or 2 hours.La tienda es muy buena, tienen buenos precios, la carne es muy buena, es fresca, te la pican a tu gusto. pero siempre estan muy llenos temprano mucha gente en la tienda es mejor llamar para pedir y te tienen las carnes listas en 1 o 2 horas.”
“Show respect and respect is always reciprocated. I judged the place by the surroundings but immediately became a regular after the first visit very well kept and a amazing staff”
11AM - 7PM
95 Broadway, Brooklyn
Meat Shops
“I was originally double charged and the issue was resolved quickly so I updated my review. Thank you for helping me. My purchases were delicious and I will definitely be returning!”
“Only original Italian store nearby for authentic prepared foods, excellent meats, cheese, fruits, veggies, imported Italian products. I hope they stay in Bensonhurst forever! No change in quality just prices a bit higher like everything else here. Joe behind deli counter is the nicest.”
“just surprised to read negative reviews. This store is wonderful meat marcket both takeout and row meats. inside the store is very small but u can find good food all around. taste very good too. Just took 1star off Sometimes customers stair look at u(even ure not celebrity Yet) and it could be distracted ur shopping time. I guess store workers have to give manners for unusual actions.”
“And all the carribean things u need.Not sure if u need a case of oxtail there's 99$. Went mother's day they only allowed me to buy loose so I went to chef choice and got the cash for 89$.Also they have Coconut carnation milk good for keto.”
“One of the best hot roast beef with mozz and gravy heros in all of Brooklyn. It's perfectly made and super delicious. Very large too! The guy running the place is really nice as well. Overall, just great! Can't wait to go there again.”
“The diminutive scale of this salumeria notwithstanding (a.k.a. "pork store" or "Italian deli"), the quality and authenticity of its offerings more than make up for the lack of elbow room. This is the real deal and has been my family's go-to for decades . The guys behind the counter are Italians/Italian-Americans that make what they sell, not some hireling in a hat who can't pronounce the Italian names of things, let alone tell you about them. The goldmine here are the pork products made in-house, as befits a pork store. "Artisanal" is the new buzz-word for what these guys have been doing for decades. The fresh sausage comes in links or pinwheels, either "sweet" (i.e. plain) or "hot" (red pepper), or with cheese & parsley, and then with fennel. I always get my links sweet and my pinwheel with cheese & parsley (my own immigrant family eschews fennel, and I'm not sure how it became standard for "Italian" sausage in American supermarkets to have fennel). The sweet and hot sausages also come dried, along with other dried "salami" (hence "salumeria") made from other parts of the pig, such as soppressata or capocollo. In any case, the key to authentic Italian sausage is the quality and grind of the pork, plus the right amount of fat, meaning a goodly lot of good fat. That blend of pork and pork fat, ground coarse, with the right amount of salt and pepper, is what Italian sausage is all about. Now, where quality and balance is decisive, you need an artisan, and Bari pork store is owned and run by lifelong artisans. Of course, like any Italian-American salumeria it is also a "latticeria" that sells milk products, chief among these fresh mozzarella made in house (they also carry high-quality ricotta they bring in). Then there are cold-cuts (cut fresh and right by seasoned hands), and interesting olives, and house-made salads, and some deep-fried delights, and whatnot. It's a place for impulse shopping, and the eye ranges concupiscently across tightly packed shelves. There's are also some high-end fresh meats offered, in the tradition of old-time Italian butchery, and then imported Italian groceries of all sorts. This is the place I get such odd favorites as Italian chamomile tea (so much better!), and good dried porcini, and Italian dark-meat tuna packed in olive oil, odd pasta shapes, good dried legumes (little dark Mediterranean lentils), and of course staples like olive oil and imported Italian "pelati" (canned whole tomatoes), etc., etc., etc. I was worried Bari would not survive the evolution of this old immigrant neighborhood from Italian to new immigrants, but my family still makes the trek from Bay Ridge to Bensonhurst because there is nothing to match it anywhere in between. While I'm there, I also go down to the old bread store on 18th Ave. & 60th St. and the pastry shop on 70th St. for other old time Italian authenticity. Go check out Bari, and say hi to George for me.”
8AM - 6:30PM
7801 15th Ave, Brooklyn
Meat Shops
“We had the pleasure of serving the Dawn Marie, specialty stuffed veal roast, from Romeo Meats for our Christmas dinner. This beautiful stuffed roast was the centerpiece of our meal. The butcher was kind enough to give us exact cooking directions to ensure the roast came out perfect. We ordered seven ribs for eight adults and the portion size was extremely generous and perfect for our hungry guests. Everyone raved on how delicious and tasty.We look forward to trying another specialty roast for our next holiday. Possibly the Danny Devito!! We highly recommend Romeo Meats for your next holiday or special gathering…. You will be extremely happy.”
6:30AM - 4PM
8802 Foster Ave, Brooklyn
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“THE BEST HALAL MEAT ! Not only is the meat HIGH QUALITY ! The people are 10/10 come to see NINI THE FUNNY BUTCHER, my new best friend and yours. I won’t go anywhere else ! NINI IS THE ONLY ONE !”