Family owned and operated restaurant and sugar house that sits on a 350 acre working dairy farm for over 45 years. Seasonal menu changes; see our website for most up to date information. We serve our own maple syrup at no extra charge. Maple tours during sugaring season. Inside/Outside (seasonal) dining with kids play area, sandbox, wildflowers, sunflowers and baby calf barn to visit.
Let Our family Serve Your Family!
