Money Transfers in Redondo Beach, CA

“This place is so good with great quality BBQ! I ordered lunch and got the ribs plate. I like that I can have the bbq sauce on the side and how my ribs was yet still moist and full of flavor. The ribs had the right amount of balance of lightly crisp from the grill and softness of the meat. The bake beans had the right amount of sweetness and boldness along with the amazing potato salad!”

“Courtney is the florist at Vons and she truly exceeded all expectations with her artistry and attention to detail. Courtney's arrangements are a true testament to her talent and creativity, bringing a touch of elegance to every bouquet. With a keen eye for design, she managed to capture the essence of what I had invisioned and brought it to LIFE, making our special day an even more delightful experience. Her commitment to quality and personalized service truly set her apart, making Courtney an invaluable asset to Vons' floral department. Someone from Von's corporate needs to promote this lady, she's incredible!”

“I was schlepping around searching for some last-minute Chanukkah/Hanukkah items. I looked everywhere. I finally called this modestly sized Vons and spoke with Jackie, who was honest, and surprised that they did not have more to offer. After speaking with this blessing of a being, however, I had to meet her, so I made the trek from far North (Redondo) to far South (Redondo), to prove that such a mensch (good person) existed. We did find a box of Chanukkah candles, thanks to her help, but the real gift of that second night of Hanukkah was Jackie. Her store knowledge and positive and helpful attitude made all the difference. She turned my frown upside down. So Sweet Holidays to all, Merry Christmas, Jackie, and a happy new year!”

“Bakery quality of product (birthday cake) and customer service throughout the store is excellent. Design of a halfsheet cake was exactly what our daughter wanted and the kids were going back for multiple slices of cake while the parents wished they had ordered a bigger cake! Have used them multiple times and if they are not at the bakery the manager will walk you over to fill out forms or get your cake to you - after you pay for it - of course! Well done Vons - would defiinitely get my next cake at your fine store on Inglewood and Marine!”

“Summer in the '80's was awesome. Daily beach visits complete with boogie boards, giant beach towels, Panama Jack Dark Tanning Oil and a Little Playmate filled with diet Coke and ice. If we didn't lunch at The Shack for a famous Shack burger, we'd procure snacks at the nearby fully equipped liquor store which in our opinion was a dream store filled with all the important snack items one would need for a successful day at the beach. By snacks I mean a tub of sour cream, Lipton onion soup and a big bag (or two) of Ruffles potato chips so we could make onion dip right on the sand. To this day none of us have any idea why we didn't prepare it all at home...even more perplexing was the fact we never had an implement to mix the sour cream and soup mix together. Thank goodness for my dual purpose hairbrush, in a pinch the handle was a perfect stirrer. Chalk that one up to whack-a-doodle young people.Variety. This is what I love about national grocery stores. Sure you pay a little more but have you seen the prices at those Organi-bland-veg-alterna-plant markets? They give a whole new meaning to "whole paycheck".Whether you need Frosted Flakes or European butter, diet Coke or milk alternative, produce in all colors of the rainbow or candies to satisfy your sweet tooth or liquor to stock a bar for an epic party you can usually find what you need and want at stores like Vons. For some reason it was June 20th then all of a sudden it was July 4th and dagnabbit I dropped the ball at prepping for the weekend barbecue. Too late (too lazy) to get in gear for potato and macaroni salads, ribs or anything close to a blueberry or apple cobbler. Nope instead I popped on over to Vons for deli prepared salads of macaroni and potato and all the fixins for gourmet burgers and Piña Coladas. I doctored up the potato salad with tarragon, sour cream and scallions and added red onion, cheddar cheese and orange bell pepper to the macaroni salad and just like that I had semi-homemade salads faster then you can say prestidigitation!Hand formed patties for bbq bacon cheddar burgers complete with fresh produce of green leaf lettuce, heirloom tomato, avocado and beer battered onion rings as a garnish or slap 'em on the burger for an extraordinary burger that would have cost you 25 bucks at any of those trendy burger joints.Piña coladas served throughout the day made July 4th a success...all thanks to Vons. So glad you're in the neighborhood. Keep doing what you do.”