{{ group }}
-
{{ item.name }}
{{ item.address }} {{ item.name }}
- {{ item.properties.formatted }}
“Though we have had past billing issues with lynden meats, subsequent uses of their services have been good.Finished product has been satisfactory, with no complaints on that end after our first time when some cuts got confused in the order.”
“Bought a beef tenderloin for Christmas dinner. The quality was amazing, and it was trimmed very well. I also bought a lasagna for a separate meal and it was a smash hit as well.”
9:30AM - 5:30PM
2844 Mount Lehman Rd, Abbotsford
Meat Shops
“We purchased five different flavors of beef jerky, teriyaki, regular, salt and pepper, blazing trails, and southern mesquite. I liked them all, but my most favorite one was blazing trails, only because I like it hot and spicy. My next favorite one was Southern mesquite and Teriyaki.They have a fantastic selection of meats, including duck and chicken. If you are a carnivore, like myself, then this is heaven, and you will love it. The staff is super friendly. Free parking.”
“They have an amazing selection of wings and regular chicken. Many flavours. You can take it fresh and bbq/oven at home or even call them 20 minutes in advance and they will cook it for you! Which is what I did.Great customer service. Highly recommend this place.”
“We usually go to meat shop near fruticana on townline but fist time we came to Thind bros meat shop we bought fish yesterday it was delicious we also try there tandoori chicken as well. Food was so delicious and very reasonable price .definitely we come back!”
10AM - 8:30PM
31205 Maclure Rd Unit#13, Abbotsford
Meat Shops
“Hempler's is 'Heaven-Sent' !! Their special kind of meat sticks of NO Nitrates or MSG;as I'm a migraine sufferer... just can't get enuf of 'em❣️ TY Hempler for letting me have a flavorful, headache free snack I truly enjoy ❣️”
Meat Shops
Meat Shops
Meat Shops
Meat Shops
Meat Shops
Meat Shops
“I love the tender taste of Wagyu beef burgers, and that's what I now serve at home. I also have cooked a tender roast and had a lot of delicious French dips with the leftovers. I was stunned at how fantastic the beef shank was in the Hot Pot. This cut makes flavorful meat for chili con carne. I buy my organic eggs here as well. Nice that I live about 3-4 minutes away too.”