Dietary restrictions: Pizza has GF crust as available, and there are a couple other gluten free options but not a lot of selection.
November 2023
One of the best places to visit on the peninsula. Great food options (delicious pizzas, oysters) and tons of outdoor space for kids to play around the orchards and gardens. We stop here every time we're out that way!
November 2023
Beautiful farm and cidery! Delicious cider and fun selection. Food was generally tasty, though portions are quite small. Pretzel was a bit dry (soup and grilled cheese were delicious!).
Finnriver is an organic farm, orchard and craft Cidery in the Chimacum Valley on Washington's Olympic Peninsula. While our farm is remote, we're honored to be on the forefront of the Pacific Northwest hard cider revival and to craft ciders that both recognize historic hard cider traditions and offer fresh perspectives on the possibilities of the fermented apple. We seek to create deep-rooted and fruitful connections at our farm-based gathering space and our Cider Garden, open year-round with cider on draft, seasonal orchard tours & tastings, live music, local food, seasonal events and celebrations. Finnriver Farm is Certified Organic and Salmon Safe and a Certified B Corp, doing business as if people and place matter.
Other Information
Don't you love an intimate and personable tasting room where you can actually chat with your Pourer Connoisseur? Me, too. These folk know their goods. Created in-house, the Finnriver hard ciders (hard...so hard core) and fruit wines are fine-tuned to their flavor, from ginger to pear to currant. My favorite? At the time of tasting (selections will vary), the Dry Hopped Cider. It's fresh, not-too-sweet (great for those not too keen on sweet drinks), zesty, and lively. So what's next? You never know. You might find a rainbow along the way. Should I stay or should I go? Finnriver farm and cidery offers a fantastic tasting room (see below for details), as well as a Farmstay. If you're in the area for a couple nights, experience the real deal and stay at their farmstay. Note to self: the quant, happy, and homely Tasting Room is open daily, 12pm-5pm.
