It was my first time here and Jelani was very informative and helpful. I’m thankful for that to have been my first Nando’s experience, I will be coming
March 2024
Ordered catering here a couple weeks ago. Everything was amazing! The service and organization upon pick up was some of the best I experienced and the food was delicious!
January 2024
It's delicious chicken. The spices are genuine and strong, the sauce is so delicious. When you have a group, you have to go to Nando'
PERi-PERi, also known as the African Bird's Eye Chili, is the key to our legendary, South African flame-grilled PERi-PERi chicken. We mix PERi-PERi with salt, garlic, lemon, onion, oil, and vinegar to make our signature sauce. Then we marinate our chicken in it for 24 hours. You choose the heat!