“I'd been cooking and eating Edwards hams every Christmas for years. About 4 years ago I had Kites ham at the Ivy Inn Restaurant in Charlottesville. I was hooked. Since then I've cooked only Kites hams.”
“First time ordering from them. Got 1/2 pig this week and our 1/4 cow will be ready this fall. They were quick responding to email, answered questions and had everything packed perfectly. The meat we ate last night was great flavor. Nothing beats local! Will for sure order again!!”
“A coworker of mine told me about this spot. The tacos are 10/10, super friendly guy helped me out I think he was the owner. They sell a thing like cornbread called an El Salvadoran quesadilla, get one from the counter and thank me later.”