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September 2024 by Scott
Arriving on time for our reservation, our party was greeted promptly and seated quickly. Our server ensured our evening was a pleasure with his courteous, friendly and knowledgeable attentions. We started with a round of cocktails and appetisers -- Confit Tomato and Korean Fried Wings. -- switched to beer and wine with dinner, one burger, one ribs, two steak frites. All the food was good, some of it was great! An excellent night out at a welcoming bar/brassiere that we will most definitely come back to!
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July 2024 by
Food and drink - exceptional!! Service - horrid! Hubby and I went with another couple. Order apps of blistered Brussel sprouts and wings. Both were really good. For dinner the guys had smash burgers, I had the steak frites and friend had Italian hoagie. We all loved our entrees and the fries - cooked in beef fat - to DIE for!! Craft cocktails also exceptionally good BUT it took an unusually long time to get them. Like after our apps arrived! I ordered a second cocktail which took so long to arrive I finally got up and asked! We will definitely go back but will sit at the bar... those folks definitely got their drinks faster!! (Another note.... I'm gluten intolerant and there weren't many options. Was able to find something delicious but not a great place if you want a lot of GF options)
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July 2024 by VaDiner
Good meal at B Side. Pretty empty restaurant, so seating was easy. Drinks were good, food was good. Only downside was that the food was served too quickly. We would have appreciated a bit more time to enjoy our cocktails.
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July 2024 by MarinC
I will be coming back for the b side smashburger! It was absolutely delicious. 10/10 on the fries as well. My husband got the fried chicken sandwich and said that was really good too.
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July 2024 by Saad Salim
I highly recommend Red Apron. Zack, the gentleman who manages the counter, is exceptional. He is very respectful and provides excellent customer service. The food is delicious, and the prices are reasonable for the generous portions they offer!
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June 2024 by Sukanya Dogra
They never answer their phone!
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June 2024 by Jordan
Nooooooooooooooooooooooooooooooooo! B-Side
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June 2024 by M Kane
Stopped for lunch here yesterday.
Parking was easy. Right across the street is a parking garage. Service was very friendly.
We both had the house made Haute Dogs ? on a lobster roll. We don’t often eat hot dogs, but my wife fancies them, so occasionally she/ we order them.
Looked like they were nicely grilled on a flattop griddle. Great flavor and texture.
Might be best dog ever ?
Next time we pass this way, we’ll likely stop and try something else.
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May 2024 by
This was one of the worst brunches I have had in a while. I ordered challah french toast and it was very dry. The plate just had 3 pieces of French toast on it. No powdered sugar or whipped cream or berries or anything. I asked for syrup on the side and instead they brought me a side of steak sauce which I didn't realize was steak sauce until I poured it over the French toast. I didn't even bother asking to have it remade since we had already waited a while for food. I had to ask for water a couple times before getting any. I got a side of fries which were edible but overly salty. The ambiance is cute but I would not come back here.
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May 2024 by
The service and atmosphere are definitely as good as what we remember when we used to frequent Mosaic more. However, the food this time was incredibly oversalted and underseasoned. It was a bit unfortunate since this was my favorite burger spot, but we'll give it another go sometime and see if it's just the back staff getting acquainted with the recipes.
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May 2024 by
My husband and I decided to make a reservation here for Mother's Day. I noted in the reservation that we would have a small child with us. However, we arrived and were escorted to a hightop table with back-less stools. The seating was obviously inappropriate for our four-year-old and we said as much. We were met with shrugs from the wait staff. We told them we couldn't stay if that was the only option. They said the other tables were booked and made no attempt to stop us. We left in search of another option and, of course, every other place was full. So, we returned. I emphasized that we had made a reservation far in advance and now had no other options. They then decided to put two tables together for us to sit. We stayed for about an hour and the two tables next to us remained empty the entire time. The service was otherwise fine and the food was good. But I found the initial encounter baffling and it soured the whole experience.
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April 2024 by A D
My wife and I have been visiting this restaurant since it first opened, roughly 5-7 years ago. It has always been our favorite date spot, cherished for its high-quality ingredients—from the cocktails to the meat cuts and particularly the charcuterie meats and cheeses. The staff’s quirky and friendly demeanor added to the restaurant's charm. Sadly, things have changed. The menu has shrunk, likely in an effort to cut costs, and the quality of ingredients has noticeably declined. The cocktails now feature cheaper ingredients, and the charcuterie board, once customizable, is now preset without the option to select specific meats and cheeses. In fact, it no longer includes charcuterie meats, making me question the point of offering a diminished version of what was once a highlight. The board now comes with mere cheese crumbles instead of the artisan cheeses we loved, which tasted suspiciously like the ones from Giant. Additionally, they served the pimento cheese without the formerly accompanying delicious panini bread, and it arrived with nothing to spread it on. The accompanying bread for the board has been replaced with cheap, dry crackers, also from Giant, which I recognized. The boneless ribeye we ordered, despite its high price, was tough and flavorless, far from the prime grade we were accustomed to. It was served with just sea salt and A1 steak sauce, which would be funny if it weren't so disappointing. They also forgot our Brussels sprouts. The steak tartare was mediocre and seemed to have been pre-prepared, evidenced by soggy chips beneath fresher ones. This experience was not just an off night, but rather a symptom of what seems like inexperienced, tasteless management. It was our last visit after years of fond memories. The staff appeared unhappy, and I overheard them complaining. I shared my feedback with our waiter, who was sympathetic and seemed to understand the validity of our complaints. Welcome to Biden’s America, where everything is three times the price and a quarter as good.
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April 2024 by MrMan
BSide is a fantastic cocktail bar and restaurant focusing on butcher choice meats. It's such a fantastic dinner location. The cocktail list has shrunk a bit, but I'm pleased that the bottle list remains pretty extensive. Highly recommend BSide for date nights, happy hours, and gatherings with friends.
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March 2024 by Alexander
Best burger in town, hands down. Simple, fresh and juicy. Garlic fries are on point as well.
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March 2024 by Tiffany E.
This review is solely based on my phone interaction with Zack about purchasing some unrendered beef fat. I had called a few closer butchers first but they were dismissive and sounded annoyed I was even asking but not Zack! He was super helpful and gave me an idea of when he might have the amount I was looking for and the price! And honestly, I don't know if that price is the standard (low or high) but even if it was a little higher, I'd get it here for the customer service! It was so helpful for me because I have what you may call butcher anxiety lol. Thank you!
