-
March 2024 by Sarah B
Hands down best brisket in Vermont. If they were willing to sell by the pound and bottled their white sauce, I would spend infinitely more money here.
-
March 2024 by Linda P
Food was good but took way too long to come out. A table that was seated much later than us got their food at the same time.
-
March 2024 by Ashley Cain
The food was amazing, we are here on vacation and don't get smoked meats like this around home so whenever we find a place that does it we try it. And it was delicious! Where we were sat was a bit loud but it didn't deter much from the time. Highly recommend!!Dietary restrictions: I let the waitress now of my dietary restrictions and she was able to point out clearly on the menu what was on for me and what was not, it helped a bunch!
-
February 2024 by Michel Robinette
Good, but no wow effect. The meat very well seasoned, but overcooked, despite dinner time (6PM) large choice of menus and dishes to share for a snack. The poutine on the other hand, the recipe seems delicious KFC style sauce but salty and the fries also very salty with coarse sea salt so too much salt in the dish, unable to finish it too bad and disappointed with that. They charge 10% tip on the bill, they demonstrate it honestly, but I was uncomfortable having to tip only 5% since I usually give 15% but given the 10% already allocated I didn't see the need to put an extra 15%…
-
February 2024 by Paul Lalicata
Food was good, service was a bit slow. They add a tip automatically, not sure how I feel about that.
-
February 2024 by Steve Neely
Great spot,really good BBQ,great
-
January 2024 by David B.
I guess it's alright for a northern barbecue joint. I thought it was lacking quite a bit. It wasn't terrible but it wasn't what I was hoping for. Excellent service, the food was good. The pricing was fair
-
January 2024 by Nate's Trip
A few years ago I discovered this place and loved the food. I came every 6 months before Covid. It's been a few years since I've been there. The food has changed. Mac and cheese, mashed potatoes, and wings are not the same. The only thing we liked were the wings. It's now super expensive to eat there and it was a big disappointment for us. It's very sad because it was so delicious before. We will not come back unfortunately.
-
January 2024 by Julie R
Delicious food and more than we could eat in one sitting.. My elderly father said he wanted ribs and we had never been to Bluebird. He was overjoyed at all the flavors of the seasoned mashed potatoes and the ribs-both with and without the extra barbecue sauce. My brisket was so tender, I didn’t need my knife to cut it. With the addition of the maple barbecue sauce…heaven! As a mac and cheese lover, I was excited to try theirs. The flavor was good, but it was overly salty, so we couldn’t eat much. I noticed at the table next to us, one person order mac & cheese as both side choices, and didn’t eat them. Hopefully it was just an off night. Otherwise, delicious!!!
-
January 2024 by Frédéric Tremblay
Wow, great discovery from our southern neighbors! The dish to share for 2 is great. Too tender beef brisket, incredible mashed potatoes and succulent applesauce!$100 Cad for 2 with drinks included.
-
January 2024 by Michael Paul Nardozza
Food was excellent. From the sides to the meat ... really did no disappoint.
-
January 2024 by Starlet Lebrun
Amazing barbecues and brews. Definitely would visit again when it town. The Mac and cheese was the best.
-
January 2024 by Joel Fichman
Ate the family platter and had leftovers for
-
January 2024 by Eric Hardter
We've been coming to Vermont for years and somehow never knew this place existed! Best BBQ we've had in Vermont, which means best BBQ you'll find!
-
January 2024 by Jesse Prupas
This Burlington BBQ joint is da bomb!
