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May 2024 by
Sat at the bar and had the best experience from beginning to end! Madison made me an incredible old fashioned to start. Then we paired a Chardonnay with Chef Kevin's Mexican street corn Caesar salad. Yummmm! To top it off, he prepared his special Pork Milanese pasta to perfection! This is a must place to check out if you haven't yet!
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May 2024 by
What a precious gem I stumbled upon in Lockhart! From the quaint yet haunting ambience to the delicious brunch entrees, my experience was top notch. The staff was super accommodating, and Chef Kevin is just amazing! I'll be heading back SOON!!!
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April 2024 by
What a great surprise we had in Lockhart! Excellent dinner, excellent service, fair price. A mix of locals and people from Austin. Great decor. Definitely my go to spot in Lockhart.
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April 2024 by
Little Trouble is now being ran by a new manager and it definitely shows! We had absolutely amazing food and delicious cocktails. Our bartender provided us with fantastic service from the moment we sat down. I highly recommend stopping by. I will definitely be returning!
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April 2024 by CheersYall
I have been several times but it is now a level up. It's true "Texas Southern' dining with very fresh and well-prepared ingredients that are a new take on comfort food. Elevated comfort food. Fine dining in a sexy vibe historic building. Great for a date, interesting cocktails that make us break out of our rut, upscale menu or just creative bar bites, depending upon your mood. The menu offers both. Great chef. It was hard to pick what we wanted to eat this time.
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April 2024 by Babsy2Dines
I can't review this restaurant because we had dinner reservations on a Sunday evening and came in from Houston to dine here on way to solar eclipse. When we arrived, the restaurant was closed. I had confirmed my reservation as well. Very disappointed at the lack of communication and customer service. We ended up across the street at an Italian restaurant, Loop and Lil, and what a perfect evening we had!! Best pizza I have ever had.
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March 2024 by TomKatR
The ambiance is amazing, wait staff very attentive, there were 4 of us ..we all ordered over easy eggs...all got hard cooked eggs. Someone in the kitchen needs to learn how to cook over easy, over easy means the eggs still has a runny center. The has brown potatoes had so much salt you couldn't eat them. I understand sometimes things happen, but when all 4 eggs came out hard..thats a problem. Will not go back. Restaurant is pricy but not worth the food that we got
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March 2024 by RoseR
It was very disappointing to not be told that the kitchen is still not ready for full service. We still would have gone but would have calibrated our expectations. We've been waiting for weeks for the delicious and unique take on tartare.
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March 2024 by Lauren
My husband and I had been looking forward to eating here and made a reservation for our anniversary through LT's website. We drove an hour to get there only to find that the doors were locked and no one would answer the phone. According to their posted hours, they should've been open. I messaged them on Instagram, no response. Emailed the owner, no response. This place is probably fine if you already happen to be in Lockhart *and* they happen to be open, but I wouldn't go out of my way to eat here, or choose this place for a special occasion.
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February 2024 by Tdillon
We had reservations for 7:15 on a Saturday, after they sat us we were informed they only had 3 things on the menu scallops, rice and pork because of a kitchen staff shortage they claimed. 0 stars because we left. Sounds more to me like a management/food ordering problem. Will never go back.
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February 2024 by LesFleursduMal
The host was immediately rude and combative. She insisted after two second's consideration that I not made a reservation and when I showed her proof that I had, she realized that she had been looking at the wrong week. Instead of apologizing for her brisk denial, she retaliated by seating us at a wobbly, brightly lit table next to the door. This despite the fact that they were not busy and there were multiple other open tables. Throughout the night, she repeatedly tried to move us along and out of the restaurant. She offered us take home boxes shortly after our meals and appetizers were brought out together. This bizarre hostility made the high menu prices considerably last palatable and cast a damper on what I had intended to be a romantic evening. Not wanting to stay where we clearly weren't wanted, we forwent after dinner drinks and escaped to a more hospitable environment elsewhere. Being glared at in a brightly-lit unfinished basement is a part of my life I thought I had left behind in my teenage years and I certainly won't be returning. I would advise anyone else looking for a pleasant evening not to descend those stairs.
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January 2024 by MichaelB
Did not have several items on the menu. Salad, calamari, iced tea, ipa beer and burgers very good indeed. Sent fries back: wooden. Basement atmosphere nice but a bit gloomy: needs more and warmer light. Had to ask for the post-punk rock music to be turned down a bit.
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December 2023 by
We LOVED Chef Casey's Little Trouble in Big China popup menu! I think our whole group ordered two entrees per person because everything was so good— crab rangoon, pork lo mein , and honey walnut shrimp were highlights. Casey is always doing fun specials that they post about on Instagram/Facebook, so highly recommend checking that out when planning a reservation. Thanks for great service!
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November 2023 by Andrew H.
I was in town to try barbecue and after our first stop, we walked the streets to build up our next appetite. I saw this door open along a brick building with a staircase leading up. Not really sure what we were about to find, we headed up, and found a very cool Cafe! An excellent morning pit stop for espresso, bourbon and bites. The shrimp shooter was a tasty snack.
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November 2023 by ChrisEm
I had 8 o'clock reservations for myself and my friend who was visiting from out of town. We were seated promptly (we were even a little early) despite it being a very busy night. The staff were courteous and helpful. We had the Conchitas Flameado & the Grilled Smoked Scallops. The food was delicious. The atmosphere was lively & fun. Everyone seemed to be enjoying the energy. We will definitely return.
