Loch Bar offers a cute presentation of strong cocktails, but the food remains the real star. The cream of crab soup is creamy and flavorful, while the honey sriracha Brussel sprouts continue to impress. The crab cakes are totally delicious, and the lobster pasta has received great praise. Some dishes like the crab dip and sea bass may not hit the mark, but the oysters grilled with tartar sauce are still a hit. The setting is nice, especially during happy hour, where fresh and delicious food like mussels and burgers can be enjoyed. The restaurant is located in a beautiful plaza with a rich ambiance, perfect for celebrations and social gatherings. The service has seen improvements, with friendly and attentive staff, including exceptional servers like Raulo, who offers amazing suggestions and is very knowledgeable about the menu. However, there have been instances of slow service during busy times, such as restaurant week, which can be a drawback. The overall experience at Loch Bar is cherished by many, making it a favorite spot for friend dates and special occasions. The brunch is delicious, and everything is full of flavor. The restaurant's efforts to ensure customer satisfaction, like offering complimentary desserts, do not go unnoticed, and the bread with herb butter has become a favorite.
