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March 2024 by Ken Queliza
My wife and I came in last night to celebrate, and it was the first time I had come to this Perry’s location. The last time I had been to Perry’s was 7 years ago in San Antonio. Anyways, this location represented the brand extremely well! The food was incredible. She had the pork chop and I had the ribeye at the suggestion of our server, Danielle. As I said, the food was excellent. More impressive than the food was the unparalleled service that Danielle blessed us with. Her upbeat personality and sincerity shown through, and made our experience even more memorable. When we come back, we will be looking for her! Kudos to all of you for a wonderful time!
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March 2024 by April Beatty
Jade was a wonderful server. Attentive and friendly and gave us space to enjoy our delicious meal.
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March 2024 by Shelly Harvill
A tad more relaxed version of the more upscale Perry's Baybrook, however the food/steaks and wine menu are consistently excellent.
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March 2024 by Hugo G.
Use to be a hidden gem with excellent stakes for a reasonable price. But since Covid they have incredibly raised their price about 30% (much more than competition or meat inflation). They also changed their menu and cut the salad in 2023 (without price reduction). Now they are priced like top tier steakhouses for steaks that are about like Texas Road House (which are very good). But Texas Road House is half the price…! Too bad Management got greedy, it was truly a pleasure coming every other week for many years. Now for the same steak we go to Texas Roadhouse. And for excellent steak Capital Grill.
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February 2024 by BeBe Kelly-Serrato
We enjoyed a late afternoon family gathering for my Mom’s 94th birthday. Brandon our server was remarkable. The only reason I am adding 4 Stars for the food is because my son Matthew had a steak that he had ordered Medium and what we got was well done with charred burned bacon which left a bitter after taste. He didn’t want to make a stick and send it back. I purchased one of Perry’s aged filets for him to take home and cook. Otherwise the event was wonderful everyone had a great time and the server as I stated was amazing. Thanks for such a lovely afternoon for my Mom.
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February 2024 by Raul
We drove down from Katy to have their famous 26oz steak! ? Juicy, Delicious, Unique Flavor! I had my first French onion soup (flavorful)We also had the appetizer sampler!!! The sausage was the highlight!!!Our steak was made to perfection ?️?? ? ?Only bad issue I had was the basketball game had no sound ( on tv screen).
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January 2024 by Anita Roberson
I enjoyed my delicious meal at Perry's & Son's Market & Grille. The ambiance & atmosphere was awesome!!!Parking: Plenty of parking...
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January 2024 by John G
Use to be a hidden gem with excellent stakes for a reasonable price. But since Covid they have incredibly raised their price about 30% (much more than competition or meat inflation). They also changed their menu and cut the salad in 2023 (without price reduction). Now they are priced like top tier steakhouses for steaks that are about like Texas Road House (which are very good). But Texas Road House is half the price…! Too bad Management got greedy, it was truly a pleasure coming every other week for many years. Now for the same steak we go to Texas Roadhouse. And for excellent steak Capital Grill.
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January 2024 by Juan Manuel Acosta
We were 13. They gave us a closed private space. The food and service were amazing.
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December 2023 by Joseph Cawthorn
My family loves this place. Amazing service, great food, and great prices. The porkchop is by far my favorite, but the steaks and other food are great too.
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December 2023 by Sandy Enslow
Went here for a holiday work lunch. Made a reservation but when we arrived, we were told there was a mess up with the reservation system and we had to wait for a table. There were three of us and the available tables visable from the entry were large round ones. No one was sitting at those table when we arrived or when we left. Nor was anyone sitting at the tables for four lined along the front windows. So, we waited for 20 minutes of our 60 minute lunch hour and were eventually seated in the back area reserved for large parties. My mind was still set on enjoying a ribeye. That wasn't so great either. Lots of gristle and the meat wasn't the tender, melt-in-your-mouth, I was expecting for $44. And, I didn't realize it was going to be doused in butter and seasoning. If a steak is good, it doesn't need all of that. I found the seasoning added too much salt to the flavor and butter should be put to the side. Cardiac arrest waiting to happen. The wait staff was attentive and helped recoup some of the time lost while waiting to be seated.
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December 2023 by Steve Wylie
Very nice place, felt a little underdressed wearing shorts and a polo shirt. The Perry's famous pork chop is incredible, on a sizzling platter, and so tender you don't even need a knife.
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November 2023 by Jake Bigford
Pork chop Wednesday is the way to go.
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November 2023 by Eddie ChaveZ
Amazing Pork chop special on Wednesday.Excellent customer service waiter was attentive and FriendlyWill definitely
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October 2023 by Karen P
Hawaiian chicken sandwich was very good. And so was the triple layer chocolate they comped for a birthday lady. Great service!
