-
March 2024 by Alexandria Morales
Wish I had taken a photo before I inhaled my food but everything looked so good I couldn’t wait.Took a day trip from north Houston for some fresh seafood that far exceeded our expectations. Mainly came for raw oysters but after seeing the extensive lunch menu, we settled on the blackened snapper special ($14) and seared salmon salad ($16)Great portions, everything tasted fresh and well seasoned and great house margaritas ($7) ! Plus it was easy to find parking which can always be a hassle.
-
March 2024 by Bob Richter
Valdosta used to have the best crab cakes. We had crab cakes there last week and they were so bad. They were mealy and had pieces of salmon and some tiny shrimp in them. Awful
-
March 2024 by Brad Ski
Majority of the Food wasn't that great. One of the fish dishes was way overcooked. There were only 2 other tables with people and service was terrible.
-
March 2024 by S Henriques
Amazing seafood! Had crab cakes and stuffed shrimp, best I’ve had in a long time! Almond crusted snapper was delicious! I’m picky about seafood(originally from Louisiana) and have found very few places that do it well. What a great place!! Only one time the place smelled fishy, but has consistently served great food!
-
March 2024 by meagasaurus
Went there with my family for my birthday for the first time. Everyone raved. Absolutely wonderful gem in the area. Went on Superbowl Sunday and service was amazing.
-
February 2024 by Orlandra Lake
Had to send my food back as my fish wasnt.fully done and it had no.season taste to
-
February 2024 by Ranch Boss
I have been eating here for 10 years and they have the most unique and delicious food. My favorite dish is there baked whole red snapper with shrimp and crab topping. Their salad has cantaloupe, pineapple and grapes in it. With a vinaigrette sauce. It is wonderful! The bread is served hot and the butter soft! What more do you want. I eat here often and will always come back.
-
February 2024 by craig carnes
It’s average - Baja Salmon and Stuffed Mahi Mahi tasted box frozen - Salmon was dry….food tasted canned or box frozen, not fresh. Outside of the food, the waiter was great.
-
February 2024 by Andrew Molitor
Got the Red snapper and the bacon wrapped shrimp.This was the best seafood meal I've had to
-
February 2024 by Gerardo Gomez
Me and my wife passed through one day last month talking about trying out the the food.Was pretty excited about coming to your establishment. Only three tables in the restaurant Stephani was our waitress had an appetizer great but when ordering food for lunch broccoli was hard as a rock,I asked for new lemons for my fish and shrimp because the ones she gave me where so old and dried out… she simply told me no and that that’s all they serve… Then I wasn’t satisfied with the food.. I took a bite from the shrimp and couldn’t finish anything else so when I asked her to see if she could maybe work with us on ticket she assured me she couldn’t do anything because I took a bite of one shrimp…I was very disappointed that she told me that there was no one in charge and not going to do anything about it…I got up to ask a different waiter and he also told me that there’s no one in charge no management…Also two other tables that where there had to get up and ask for refills on there drinks and got upset the waiter was just focused on his phone… BAD EXPERIENCE!!!! To whomever if someone is in charge….
-
January 2024 by Yukon “Stop The Smoking Gun!” Raphael G. Cornelius
Great choices of seafood with great spicy flavor! Tender calamari rings with Cajun dipping sauce, oysters on half shell....The stuffed shrimp are amazingly tasty! Whole Flounder the size of a platter! Don't forget the carrot soufflé....amazing!
-
January 2024 by Erin Jalilian
Food was decent and our server Jack was very nice, but we were very surprised by the bill. No prices on the specials or drink menu. Two drinks and two main dishes came to $144 CAD (108 USD). Also found shrimp in our dish when we asked for none due to an intolerance. Likely won't come back next time we visit.
-
January 2024 by John Doe
Absolutely amazing food and service. Everything was home-made and delicious. I can’t remember the gal’s name, but she was such a great waitress to where I asked if she owned the place. I’ve been to the restaurant next door tons of times for beer and pizza and can’t believe I’ve never come here.I highly recommend Valdo’s and will definitely be back soon. Kudos to the waitress, kitchen manger, and cooks. I’d rate this as one of my top 5-10 restaurant experiences ever and I’ve been all around the world a ton of times. This says a lot for a Wednesday lunch. Cheers.
-
January 2024 by Melissa Carroll
The food was pretty standard, the atmosphere very gloomy and dated. There were only 4 tables occupied and after we were finished my husband had to go find our server to pay, we had waited for a while to see if he noticed but he never did.
-
January 2024 by FELICIA GREEN
Asked to have pasta replaced with rice and was denied, I was told I’d have to pay extra! Pasta overcooked and not at all what I expected … service sucks here!
