Stopped for a bite to eat after traveling all day. On a rainy nasty day. My husband and I had the best steak grinders and onion rings at the Back Track. Everything was fresh, delicious. Nat was very friendly and welcoming.Parking: On site parking
September 2023
This is a great little spot. We had a spaghetti special with fat meatballs from the owner's mom's recipe for under $10 with a couple bottled beers. A nice weeknight surprise! Wish for draft beer-
March 2023
Well we've eaten here on several occasions because the cooks have always been on point, great food. Ordering from here now we'll update ya if awful, very polite and friendly service as well
