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“They make a really delicious porchetta sub. Was recommended by one of the staff members, and he wasn't lying about how good it is. Also, it's only 5 bucks. Can't go wrong, I highly recommend it. I hope they keep it on the menu because I will be coming back.”
“The restaurant is excellent, everything is fresh, tasty and the portions are generous. The fries are particularly successful. There are very few seats. Beautiful terrace, too bad the endless work spoils everything.
For the butcher's shop, I found their products quite expensive ($62/kg for marinated lamb, more than $5 for a baguette) so I didn't buy anything. There is a lot of choice and everything is very attractive, it's just not within my financial means.”
Meat Shops
Meat Shops
Meat Shops
“Very best place to make you feel you're in Switzerland. The cooked ham and air dried beef (viande des grisons) are to die for. Fantastic choice of sausages and a good variety of Swiss products.”