Butchers in York, PA

“What an AWESOME butcher shop! I visited for the first time yesterday and was greeted warmly and enthusiastically by the gentleman behind the counter. He asked right away how he could help/what I was looking for. I told him I saw they carried grass fed beef. He confirmed this, and showed me the different options they had, including a farm in Dover, and their own beef. He explained all the differences to me, where everything is sourced, how it is raised, what types of grass are fed, and the difference between grass fed/grass finished and grass fed/grain finished (grain in last 30 days only, and no corn used). The breadth of knowledge this gentleman had was astounding! I not only walked out with 3 pounds of Superior’s ground chuck (which made AMAZING burgers!), but also 4 halves of organic chicken breasts raised in Lancaster county, and 1/2 pound roast beef Superior makes themselves, with no preservatives added. The gentleman let me know expected shelf life in the fridge of everything so I could order accordingly, which was very helpful!

If you’re looking for an honest, highly informative butcher shop with great prices and a TON of integrity, look no further. I am a customer for life!”

“They probably think of me as The Liver Lady.I go there quite often for their liver for my dogs. All of their meats look so fresh. Everyone is so friendly and kind. I highly recommend Godfrey Brothers Meats.”

“I moved to south Carolina but i will make the trip just to get the best processed deer meat around, everything these guys make is awesome.Ecspecially the kielbasa out of this world”

“The selection is vast, ranging from steaks, sausages, and cheeses, to homemade soups and bones for your dog. They even have a dry aging fridge right when you walk in so you can drool over the cuts. People who work there are kind and greet you when you walk in the door. Prices are a bit higher than a grocery store, but still completely fair for what you get in my opinion.
The quality of meat is top tier, my favorite so far is the 21 day dry aged Delmonico.
If you want to support local, they are well deserving of your hard earned money!”