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“Despite some neighbors complaining about the new ownership, tom Fridays has been and still remains super great. The staff has a lot of carryover, if that's important to you, but the new people are great too.
I don't know how many places in Pittsburgh you can order whatever cut of meat you want and get it that day. For my dad's birthday, they cut up 6 filet mignons to the thickness I wanted right in front of me. They've done special orders for me: they got me a whole pork belly for barbecue, and they ordered me a rib roast for Christmas dinner. They have great specials on wings and freezer meats all the time. Plus, they have an amazing ground beef blend, I don't make burgers with anything else. I once drove 6 hours with 10 pounds of their burger blend for an out of town cookout because I knew they wouldn't have as good as beef as Tom Fridays.
Have the new owners added slot machines? Yes. Have they changed the layout? Yes. Are they still as involved, engaged, and friendly as Tom was? YES.
This place is the best butcher shop in Pittsburgh, and there's no doubt about it.”
“My mom and her boyfriend are visiting. They went to this meat market and grilled out for us. It was the best meat I've had in recent memory. I'm going to visit myself”
“I have been a Weiss Meats customer for almost five years. My steaks have always been of high quality, and the prices can't be beat. Staff has always been respectful and professional.”
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“Great butcher! We love their meats and they special make sausage for our baby girl (lower salt and low spice). She can't get enough of it and will always finish her plate when we make it for dinner.”