The space provides a wonderful place to enjoy conversation. The food is interesting and excellent. We had the artichoke confit. And the veal chop Parmesan and pumpkin ravioli were both delicious. It is expensive but it is worth it. The service was exemplary. We will be back.
September 2024
This is a brand new restaurant and open only a couple of weeks. Has great potential and will be fantastic once they get the new opening bugs worked out. Menu is very nice and the presentations are imaginative and exceptionally prepared. We're going back with friends in a couple weeks.
September 2024
My husband had the goat cheese omelet...delicate and delicious...I had the Carbonara which was also tasty...I missed the mock tails you could order at 40 North...they also didn't have any iced tea...drink choice, very limited...but the food was good and worth returning...very nice waitress...
