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July 2024 by Dottie Walsh
Great place. ?
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July 2024 by Morgan Smith
This is the absolute best filet steak that I have ever had!!! 100/10 recommend!!
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December 2023 by Tricia C.
We are meat lovers in this house! The beef and pork tastes amazing. They are very friendly and helpful too.
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September 2023 by Scott Gerhart
Great service and quality meats. Really nice family owned local business.
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September 2023 by Evette Benton
I got steak package and everything I got was good you will not be disappointed
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September 2023 by joseph miles
Bought a prime rib rack a few years ago cost over $250.00 grass few Yada Yada and had no flavor and tuff,to me not worth my time. I have spent $80 for a aged rib eye in a resturaunt and well worth it
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September 2023 by sophee/laurie P.
This is definitely what we paid for. Meat is tough not what we were expecting for the price. But… what do you want for “out of a truck “meat.
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August 2023 by Gigi Sparks
Perfect neighborhood butcher ???. Great meat selections both frozen and fresh. Also carries local honey and organic products (e.g. Wild Fox). Folks are friendly and help with making selections, this is my second visit so far and I'm not disappointed! Highly recommended
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August 2023 by Ash Williams
If I could go to zero I would this guy charged me $53 for an un butchered tri-tip roast picture to follow had fat cap and silver skin on it. The fat has been left on and it looks like it's been jabbed at by someone who's never been taught how to use a knife. the kid at the counter was cocky and very useless every time you ask a question ,they treat you like they're doing you a favor.
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March 2023 by Joclyn Cacaccio
The quality has always been amazing here with their meats. It’s our go-to for burgers and steaks!
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January 2023 by patricia macdonald
Last Christmas steaks were perfect , this year not at all . Ordered 4 8ozs and 2 6ozs.Which should have weighed 2lb 12ozs, got home and weighed bag , 2lb 10ozs !!!Once opened could see immediately there wasn’t not 4 x 8oz size steaks !1 out of the 8oz was pure grizzle and thick fatty edge , grandson unable to eat !! One of the 6 Oz was all grizzle and in a two chunk piece ( like the leftover end of cut) .Compared to last year we all agree that the quality was not as good sad to say .
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December 2022 by George Heim
Got some chip steak a couple weeks ago. It was very good but guess I should have asked the price first. $15/pound!! Really? I paid $6.99 at Fredericks in Quakertown and it was just as good.
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December 2022 by Galen Graham
I took my deer here to get processed. Had a very bad experience.First of all, I never actually met the butcher. Everything was done via text.The biggest thing...100 % why I am never going back and suggest you never take your deer there, the forms he has you fill out arent accurate. There was no spot for steak on the form. Which I was fine with, because i dislike venison steak. He turned some of my deer into steak without mentioning thats what happens. It sucked so bad. He aloo offers limited cuts of meat for the deer and his ground meat comes in 2 pound packages. Very impractical on my end. Probably saves him money, but think of the customer.Also, very pushy to get my deer once done. Most deer processing takes a few weeks. He had it done in a few days. And said I had to pick it up ASAP because his freezer was full even though I was traveling. Gave me no heads up or timeline.Over all just a bad experience and will never use this place for deer processing again. Stay away
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October 2022 by Susan Drobnak
Good people and business.
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October 2022 by Pat
Nice shop, kind people.
