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February 2024 by lori iszkula
Great place for a delicious meal. We have not been there for years and were not at all disappointed.
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February 2024 by michael kaman
Lunch on Wednesday. We had the 1/2 order lasagna with a sausage link. Wedding soup as a starter. Both were delicious and served in a timely manor. Waitress was very good and checked multiple times to see if we needed anything. Even though she had multiple tables (we all came at the same time) she was never rushed and even offered dessert. This place deserves more than 5 stars!
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January 2024 by Cellae Kurczewski
The food was not good at all. Was charged $60 for an appetizer and 2 steak salads. The portions were very small and inconsistent, (the salads had 2 different portions of steak and fries on them, and they were stale.) When asked about a refund, I was told the management couldn't do anything for me, even though i still had all of the food. The lady i picked up the food from was very nice, but over the phone, whomever I spoke to was really rude. Would not recommend. The place has gone up in price, and lowered their standards for food quality.
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December 2023 by James Keen
The food here was excellent and so was the service! This was my first time here and I really enjoyed how well the food was and all the waitress was very attentive to! I have the veal parmesan which you don't find in most restaurants anymore. I would recommend this place to anyone if you are driving through Albion Pennsylvania.
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December 2023 by Anne Blood
We got take out and they forgot to put manaise on the sub, we ordered the salad with no onions and it had onions and the tiramisu had no coffee on it and was frozen solid. When I called to give them a chance to make it right she put me on an endless hold.
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November 2023 by Savanah Stratton
Most of our fools was good, would not recommend the chicken marsala. The service was awesome & the atmosphere was nice. I don't think the prices and the quality, quite match up. I think we'd go back to try it again just would order something more basic.
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October 2023 by chris hyde
Good place to eat.Everything I've had has been really good.
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October 2023 by Linda Moody
One of our favorite places...great atmosphere, awesome waitress and the food is sooo good.Parking: New surface is so niceWheelchair accessibility: Easy access
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October 2023 by Rebecca Olexa
We were on vacation and stopped hereLoved it actually ate there three out of four days we were in the area.
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October 2023 by Mr Reviews
Waitress ignored our table the whole time, got our salad the same time we got our main dish.
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August 2023 by Linn Rater
The food!!! From the house Italian dressing, to the homemade bread and main dishes, the food is amazing.Our server Autumn was awesome!Great dining experience, we will be regulars.
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August 2023 by Randy Murray
This was our second visit to this quaint little restaurant. We like it here and will visit again.
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July 2023 by Ben K
Got Valenza as a suggestion from my brother, worked out pretty well. As soon as we walked in, we saw that the entire place was decorated for a birthday party. Wonderful! We were then immediately greeted by a pleasant lady. We asked to order a pizza for take out. She described the daily specials, bit also handed us a menu. We ordered and set a time to pick it up because we had errands to run.When we got back, our pie was hot and ready. It looked and smelled amazing! Plentiful toppings, awesome sauce, and wonderful cheese! The crust was so-so. The price wasn't too awfully bad. I would give it a try for sit-down. Wasn't impressed by the visible facial piercings or tattoos on the servers, but this is definitely not a high-end restaurant. So, it is to be expected.Not a bust and we'll be back!
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June 2023 by AAAJohn Hoffmann
We were there for dinner before wedding rehearsal. Where our hosts put out 6 different pizzas. Each one had its own distinct flavors. The dough was very fresh and tasty. We had a group of close to 30, which their party room was quite
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May 2023 by Cindy Brandon
Awesome Service son Tommy worked 15yesrs ago daughter boyfriend,/husband worked there Tyson Copeland