We’ve been working with Curtis for over ten years! Extremely knowledgeable, and always seem to be up-to-date on the newest equipment on the market. They’ve even had manufacturers bring in equipment for us to sample on several occasions. Can’t recommend them enough!
June 2024
Great selection of equipment and utensils for all faucets of restaurant supplies.
February 2024
Incredible selection of kitchen and cooking equipment and accessories with friendly staff!
Founded in 1963 by Bob Curtis, Curtis Restaurant Equipment is one of the leading foodservice equipment and design companies in the nation. The employee-owned company is operated by President & CEO Ryan McPhail, C.O.O. Seth Gruschow, and Controller Blaine Hoogenboom. Our customers come from all segments of the industry and include the smallest of food outlets to some of the largest chain accounts.
We have three Oregon locations in Springfield, Medford, and Bend, as well as a location in Boise, Idaho. Each of our locations showrooms and are open to the public from 8 AM to 5 PM, Monday through Friday.
