Chef Chris was amazing, we made New England Clam Chowder. Chris was very informative, the rest of the staff was accommodating. Also the results were amazing… so tasty!
February 2024
What a fun experience !! Amber was awesome, as was the rest of the staff, even Chris !!! Lol Can't wait to try the Souvlaki with lamb from home.......will definitely be going back, hopefully on Date Night !!! Thanks again Amber
February 2024
Loved the pasta making class. Great people, great atmosphere. Awesome experience! Highly recommend.
The Mercantile wears many (chef) hats! Our main objective is to be a one-stop-shop for all things culinary. Each section has been carefully developed with both the home cook and professional chef in mind. Come and visit us for classes & events or browse our pantry section for kitchenwares and unique provisions that have been internationally imported, locally sourced, or prepared right in our cookshop.