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March 2024 by O.A Stamp
(Disclaimer: We were too hungry to remember pictures of the actual food before eating)Pie head here...gotta try the pie everywhere I go, whether its just passing through or trying to establish a new long term relationship.Still not quite sure how I ended up living on a Native American reservation, specifically the Zuni reservation (much too personal for restaurant review)...but even if I didn't have such a knowledgeable guide, there's basically no way to miss Chu Chu's and not say to yourself, "yea, lets grab a bite to eat there".No, seriously, this place is right off the main road into town, and has a dominant presence like no other structure except maybe the brand new Halona Supermarket...the owner must be a billionaire by now.So, I was already on my in for the Pizza, but without any pretense you'd probably never guess that their specialty is Pizza and Subs, but by the time you're seated and get your menu with the Native American looking Chef Boyardee mascot on every page, you'll probably get the hint.A word about the venue itself....the place is massive!, well decorated with an authentic and unique decour that feels classy but home-y, and apparently serves as a community hub for birthday parties and many other social functions. Like, even the Governor eats at Chu-Chu's once a week...its that big of a deal.Interestingly enough, the entire reservation is dry, so don't expect to wash away the inevitable and pleasant tingle of green chile from your palette with cold beer...this however does make a statement about the strength and quality of the food and drink menu.We had a feast...starting with the standard XL Pepperoni and Mushroom Pizza which I use as a reference for any first time patronage, except with a New Mexico twist; the aforementioned Green Chile, which was baked in just right, and enhanced the Pizza as opposed to hindering it. We also ordered a Brisket platter that I must say was as unique as it was delicious...specifically, compared to the more widespread Texas style, the cuts were thinner and less charred, but well carmelized with less salt, and lighter in color. (Will need to do a Youtube dive about that actually...)Long story short, we had leftover Pizza to go, and I'll definitely be back, with hopes of bumping into the Govna of course!Special shoutout to Alex, the young and charming host, server, and manager on duty...apparently he's been working there since the 1st grade, so if you have any questions, you should def ask him. He knows.Thanks Alex, We'll be back!
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March 2024 by Elissa
Awesome service. Pizza was great. Ordered take out. On time as promised and friendly staff.
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February 2024 by Miguel Martine
Its really good here and the workers are very nice also its really fast ?
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February 2024 by Reco Jay
Takes too long to get food bro????
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February 2024 by Rick Laemmle
Everything I've tried is delicious, and prices are quite reasonable. Good hours for a fairly remote location. I can see why there is a steady stream of locals popping in and picking up orders to go. The sub sandwich of varying lengths is always a crowd pleaser and feeds a lot. The bread is legendary.
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February 2024 by Roland Hughte
Awesome As
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January 2024 by April Mai
Had the Chicken Alfredo & Bluecorn enchiladas this evening, it was not good, very greasy Alfredo and enchilada meat tasted old. We were not happy with the meal but still paid.
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December 2023 by Nolo Espino
Always good
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November 2023 by Deanperdue Perdue
Great Service. Great food. Lots of selections.
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November 2023 by Rachel Beeler
Salsa is DELISH. scrump. Smacked me around in the best way. Get some to go. Haven’t even gotten the pizza yet but I know it’ll be delish because the salsa was so
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October 2023 by DavidHappyCamper
After a hard day of sightseeing, we were really hungry. Finding this restaurant on Tripadvisor, and then eating, there was like finding a diamond in the rough full menu. Excellent service and moderate prices. Would love to eat here again.
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September 2023 by 360 Super Computers
hell yes! no matter what you want to eat this place has a great variety of food and its all made fresh!
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August 2023 by Kathleen
Always heard great stuff about Chu Chu's. Was looking forward to dinner. We ordered fish dinner, enchiladas and fried mushrooms. Enchiladas had no green nor red chili on it. Food was great. Our waiter was so unfriendly..wasn't busy neither. I practically got my mushrooms plate tossed at me, he didn't suggest red or green with the enchilada order, didn't mentioned he was or of lemon for our water we ordered and didn't acknowledged me when I greeted him when we arrived! I didn't tip him because he was not attentative!
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August 2023 by Jean Edwards
The food was great. They have a large supreme pizza that is very good.
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August 2023 by Reed Amadon
Wonderful place in Zuni publo.Great food and very friendly staff. Well run.
