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“Overall experience was very good. They sell halal so please those who are trying to say otherwise it’s not true. It’s a respectful place, can get confusing ,610 is their work center and 612 is their office. So I made the purchase at the office for bulk purchase of whole with skin chicken. Please call before going. Only thing remember they sell whole sale, they sell uncut meat. My only challenge was that the chicken were frozen so thawing it safely became important. I thawed it in fridge partially as I had to refreeze it again as individual package and then separated the chicken which were all stuck to each other. Alhamdulilah, the chicken was fresh, even if it was frozen and I knew about this beforehand. Overall good experience. Inshallah will try goat if I get a butcher.”
“I am new in the area and was recommended to try Victor's. We bought boneless ribeyes that were absolutely fabulous. I will definitely buy my meat from Victors.”
“Delicious sausage. Been coming here for years. I originally was interested because I love the option of knowing the at my sausage will not have fennel in it.
Over more than 10 years, my wife and I have gone from occasional treat, to must have when making a meal that includes sausage. Have had almost every variety at 1 time or another (except with fennel). All good to great. Favs are 5 cheese, hot, or any of the combos with romano, spinach, peppers, wine, etc.
Yes it is a bit of a pricey per pound price. But Gerome’s is an example of ‘you get what you pay for’; quality is high and taste is great.
A note to the owner: I haven’t seen samples given in a while. Unsure if it is allowable anymore but I will tell you, samples offered some years ago led me to buy some variety’s that I would have never tried otherwise.”
“I walked in cold from Hopewell Twp remembering the days I worked in Ewing. I told a butcher I wanted 6 steaks for the grill. He asked what kind. I told him he should decide. 6 2” ribeyes later I left. Today I grilled them and memories of how a steak should taste came flooding back.”
“I stopped by here to try their Johnston Pork Roll (thank you YouTube for leading me here). This one does NOT curl up when I cooked their Pork Roll slices (so cutting the iconic edges is not necessary for this brand). Texture and flavor is outstanding! Definitely can tell it is made by hand and not overly processed like other Pork Roll/Taylor Ham brands. Goes very well with eggs and white rice.
Their kielbasa on a stick is really good too.
Definitely going back to get another 6 pounder (or 3 pounder) when my family finishes it.”
“I have been going to this store for many years the service is always great an the owner did an excellent job getting my car key made an even informed me of the discount that was available with AAA Thank you for you excellent service”
“Got a 9 pound lamb shoulder that broke down into a dozen chops, plenty of kebab meat and enough bones for a large pot of soup plus six pounds of delicious boneless chicken thigh meat all for just over $100. Guy running the joint was friendly and picked out spices for me. Will be going back again. Thank you!”
“I love going to Jimmy's meat farm they have the fresh meats and there aiming to please there customers I known Mr. JIMMY'S every since I was a little girl my mother always shop at Jimmy's for her meats and I'm doing the same. Come out and support this Black own business. We Love You Mr. JIMMY'S AND PRAY ALLAH KEEP YOUR HEART AND BUSINESS TOGETHER AND STANDING. (THE BYRD FAMILY )”
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“I always get great quality as well as customer service. The meat selections are quite extensive and if you don't see what you want, ask Chris, the proprietor, and if he has it, will cut it fresh. I go every two week.”