The food was outstanding. Service was not as expected, probably a brand new server. Very accommodating and gracious wanting to make amends for delayed meal. I would still visit David Burke restaurants.
March 2024
A wonderful evening with delicious food, a . patient and helpful server making my granddaughter happy and the gift of a leisurely meal on a Saturday night. A few of the reasons I return to Drifthouse often.
March 2024
Our sever was Michael. Very attentive to the needs of our party of five. The food consisted of Popovers, eggplant chips, lobster bisque, scallops, haddock, prime rib, calamari and three Chocolate mousse were all delicious.
At DRIFTHOUSE by David Burke you will find our menu features American plates as a reflection of chef David Burke’s contemporary approach to cooking, with a nod to elevated local area classics. We have recently changed our menu to reflect a more Coastal Seafood feel. Drifthouse by David Burke still has the fan favorites such as Clothesline Bacon, but also introducing new dishes and fresh seafood caught daily. Guest favorites include Topless Lobster Pot Pie and "The Original Seabright Lobster Bisque."
