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March 2024 by James G Meinecke
Great to see this place evolving and to know Chuck's will be back.More tables. Live music was great. Food is great. Drinks are great.Whodat!Parking: Typical downtown parking problems.Kid-friendliness: If your kid is 21 sure.Wheelchair accessibility: Existing building, so not the easiest navigation.Very dark inside.Tight entry ramp.Parking is remote and up / down hill.Parking at entrance is permit only.
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March 2024 by Seymore B.
First impression: nice little 'speak easy' vibe with a quiet and comfortable ambience. Food was tasty, but shockingly steep for what you get. Bartender was friendly but a distracted with the goings on elsewhere. A few times my glass was dry longer than it should have been without an ask. There wasn't a lot of competition for his attention. I'd like to see some additional themed decorations. As a new spot, I get it. There are some nice drawings on the wall, but a few fire items to pull the space together may help. A live act frequents the scene but the should have some sort of entertainment for when there is none - a tv perhaps? It's worth a shot if you're craving some Cajun food, but the prices are, as mentioned, too high. I'll see what a second visit brings and adjust accordingly. It's still a new enough addition to the scene to be working out the wrinkles. They should come around to expanding the menu to some cross cultural items like wings, and some fried chicken or a steak to choose from.
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March 2024 by Patrick Santoso
lol no sign and a “Password” required to give them money… in concord… I’d say 6 months.
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February 2024 by Jared Broider
Cute waitress, awesome atmosphere, and amazing food!
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February 2024 by Ian W.
N'awlins Bar & Grille is back open in NH after a 7 year hiatus, this time in Concord, in the former Chuck's BARbershop space. N'awlins Grille was formerly located on Elm Street in Downtown Manchester from 2013 to 2016. There hasn't been a Cajun/Southern restaurant in the Concord area in 3 years, so N'awlins Grille fills that void. This Cajun restaurant & bar is a speakeasy bar located in an unmarked building near Eagle Square. Same as before, upon walking inside the front door on Low Avenue, look for the phone to the left in front of the mirror and pick up the phone to be let inside through a discreet door by staff. This bar and restaurant has a chill vibe with string lights across the ceiling, painted jazz musician caricatures on the walls, and exposed brick walls. The long full service bar lit up in pink & purple, booths and tables, and a small performance stage in the back corner with piano. They will feature live music on certain nights, including jazz and zydeco. Upbeat jazz music plays over the speakers. The food menu offerings include a decent variety Cajun style dishes including jambalaya, crawfish etoufee, po boys, red beans & rice, gumbo, okra & tomato stew, plus appetizers (fried frog legs, fried pickled vege, snow crab clusters, shrimp remoulade, hush puppies, alligator andoulle), burgers, chicken sandwiches greens salad, and desserts (beignets, cakes). The prices are moderate, most entrees in the $15 to $26 range (in 2024). The food menu 10 years ago seemed bigger, and the pricing in 2013 was about half, per my old Yelp posting in October 2013. I enjoyed their crawfish pie and alligator bites at the old Manchester location. The bar offers 8 draft beers, can/bottle beers, wine, and cocktails. After hearing that N'awlins Grille was back in open in a new location, I had to check it out. After I was let inside from the cold night, I took a seat at a booth directly under the heater. The staff introduced themselves and I was asked if I've ever been to N'awlins Grille when it was open in Manchester. I've been there a few times with my buddy back when he was still living in Manchester. We were also greeted with bead necklaces there. I took about 5 minutes to finally decide on the Jambalaya ($21 plus tax) served with skillet cornbread. The Jambalaya came out 5 minutes after ordering, nice and hot. The jambalaya "stew" had a mix of shrimp, vegetables, tomatoes, seafood, chicken, andoulle sausage and spices over rice. The dish had good mild spicy flavors, and the sweet cornbread balanced the flavors out. The shrimps were very soft to eat. For the dessert, I got the Beignets ($7 plus tax), which consisted of 3 fried dough pillows smothered in powdered sugar. This hot dessert was a great choice to end the meal. I haven't enjoyed Cajun food since last summer on my cruise. I'll try some of their other Cajun dishes and Po'Boys next time!
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February 2024 by Tammy Atwood Martel
So good to have this unique and wonderful restaurant back! And now right in downtown Concord at a very cool location! Love that they are pairing with Chuck’s Barbershop too! Stop by for delicious drinks and authentic New Orleans cuisine! You won’t be sorry cher!
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February 2018 by Robert Zeller
The menu doesn't change much, but everything on it is a winner.
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February 2017 by Bill Gassman
Good N.O. food and atmosphere
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February 2017 by Tyler Gould
I really want to like this place. But between the average food.... And forced atmosphere I just can't seem to get behind this place. I do respect that they do have crawfish.
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February 2017 by Ravi Rajggopal
Very limited Veggie options
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February 2017 by Fr
Such a cool environment! Creates a good mood. Terrible sweet tea.
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February 2017 by Todd Kyle
Great bar scene and awesome friendly staff. Live music makes it a fun time...would recommend.
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February 2017 by Jim Foley
Great food! A little something different! Great wait staff too!
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February 2017 by Jerome Rochon
Never been to the ril thing, but loved this place! Had blackened Salmon, etc. dee-licious! Wife had grilled sandwich - hated it! Daughter had sandwich she thought was very good. So beware! Maybe no sandwiches! - otherwise, good stuff, I think! Very courteous service. Nice lookin' place too. We from Detroit so we know what not too nice.This place is OK!
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February 2017 by Justin Dove
Great atmosphere but food is sub-par
