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October 2024 by John Mcintosh
I get all my beef by the 1/2 and drive out of my to have it cut at Taylor Meat. They do consistent quality work at a very fair price. Five star rating
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April 2024 by Eric Wells
I have been in numerous butcher shops in the area and as far south as Chatfield looking for neck bones and broth bones for soup. I just couldn't find the place that could get them both to me at a fair price, until I walked into Taylor meats in Delano. They listened to me rant and then presented me with exactly what I was looking for. Super nice people & Great customer service and product. Forget the grocery stores, take the drive.
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May 2023 by Ryan Erickson
Just used for a processor for a local beef farmer. They processed my 1/2 cow 436 lb hang weight. After it was processed I ended up with 227lbs. I got a total of 67 pounds of ground beef, 50 lbs of sticks and 110 lbs of roasts and steaks. I lost 48% of my beef in processing. Yikes. The beef sticks are cheaper to buy from them then to get your cow processed into beef sticks. Seems kinda shady to me.My beef was 2.55 from my farmer, that’s under the average for 2023 spring. Slaughter was $58 per half.Cut and wrap was .85 per pound.Beef sticks $4 per pound to make and cook, an addition $2 per pound of you want shrink wrapped.2 stars because they are friendly and do make good beef sticks.As of 2/31.23 they are only open until 5 pm M-F and no weekends. Hard to work with.Just to be clear I paid more processing then going in and buying beef in there own store. I lost money calculating steaks at $15/pound, Roast at $5/pound, ground beef at $5/pound, beef sticks at $10/pound. All my stuff added up equaled less then what I paid to process my 1/2 cow. At their processing rates there ground beef is $3.5 to them but over $5 to me. They are taking meat, loosing meat, broken scale calculating hang weight, or just really bad at processing. A cow doesn’t loose 48% of its hang weight, please look it up if you feel otherwise.
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January 2023 by Jerome Lhotka
Wow, I brought in some beaver meat and venison to have cheddar sticks made. They suggested adding beef to help firm up the sticks due to the consistency of the beaver meat. Best sticks I've ever had. The hot dogs are the bomb as well. Great customer service!!!
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November 2022 by ReNaye Molnau
So friendly and helpful
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March 2022 by Nick Salonek
Best Butcher in the area!
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February 2022 by joni Whiting
They processed beef for me about 8 years ago and while there I purchased bacon and other pork products to try. Wow, I still dream of the flavor and quality of that bacon, it was amazing. Dreaming about it is no longer enough, I’m going back to fill up the freezer. Just because it isn’t close is no longer an excuse. :)
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January 2022 by Matt Seveland
They are always kind and courteous, and happy to answer your questions. I've had deer processed here for years, and have bought other meat products as well. They've got great summer sausage and meat sticks!
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November 2021 by Mary Neaton
They are very professional. Every thing is wrapped just as I requested. They assist me on packing it all into my car . They always have a smile and a kind word to say.
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November 2021 by J H
They always are top notch!
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January 2021 by T Hemsworth
This place has great meat! I will definitely go back
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December 2020 by Larry A.
I found their service excellent! They went the extra mile to answer my novice questions about how they make their sausage. They processed a hog for me and did an outstanding job. I drive over 20 miles for the good service.
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December 2020 by Myles Lee
Excellent pepperjack venison sticks.
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December 2020 by up north guy Minnesota #jch
They always are top notch!
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December 2020 by Brian S.
No one was wearing masks unfortunately when I went in. They did a good job processing our deer
