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7:30AM - 5PM
2810 US-41, Sebree
Butchers
“Picked up our part of a half cow. Every piece was tagged with the order information, weight, and type of cut. There was also a summary of the cuts given as well. What great service! They also helped load the meat.What a great place to have your meat processed.”
Butchers
“Best processor I have ever used. A wide variety of cuts and perfectly vacuumed sealed on everything. The jersey is amazing. This year I had to bring my dear somewhere else and all my jerky was moldy and in ziplock bags. The sausage was bloody wrapped in paper and my cape was destroyed. Processed in Scottsville but I won’t say who but my who deer was thrown in the garbage. Worst processing I have ever seen.”