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March 2024 by Daniel Baez
A place to shop, walk around the entire floor, choose what you need and find no hold at the till when paying where you will always be assisted, I recommend it.
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March 2024 by Tony Flippance
large portions, but just bland food. slow service and wrong food brought to table. cant recommend others to eat here.
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March 2024 by Leopoldo Gonzalez
The quality of the food at Dico Fish is very good and with very good prices. The attention of the girls seems very good to me and they are pleasant. The music is not the best. They should work more on the music. Maybe some more pleasant music for a restaurant.
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March 2024 by raul quintana
Low food quality.Slow service because there are only 2 waitresses for the entire restaurant.The atmosphere is familiar without prevention.I returned after not visiting it for a long time and it has declined greatly.And the prices are not in relation to quality/service
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February 2024 by Idayme Vazquez
Great place! Hog fish was amazing and Paella for two was a lot of food, 4 can eat.
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February 2024 by Luis Suarez
Excellent the best place to eat fish in Miami : )
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February 2024 by Rafael Rojas Lara
They have one hour and open another
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January 2024 by Belki Garcia
Yurdielis was the one who helped us. Very good person and very kind. Excellent at his job.
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January 2024 by Ibsan Taveras
I like Disco Fish, it gave me good food to eat. AAA+
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November 2023 by Barbara Alonso
Food far from
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November 2023 by Mery Peña
The best menu in Miami, the beer, the service is 5
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November 2023 by nathalie enriquez
My boyfriend and I love this restaurant! We always come for the ice cold beers and delicious oysters. The waitresses Yurdielis and Betty are always very attentive and provide wonderful service!
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November 2023 by kiwighalourjue
Hung up on me because I didn’t speak Spanish.
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November 2023 by Rossana Espinoza
Good special!! And I liked food!!
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November 2023 by Layrys Sanchez leyva
Delighted with this place, I recommend it 100% and fabulous service from the ladies Melani and Meiby and my congratulations to the chefs, you can't stop trying the seafood
