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September 2024 by andrew smith
This is one of the most amazing experiences in Orlando. Chef Bruno will make you an amazing meal while you're sitting at the counter in his kitchen. It's very small and you get to talk to the head chef all night.
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August 2024 by Kyle Vonmarschall
From start to finish the whole experience is extraordinary. I’ve been to a few tasting and a couple Michelin star restaurants and this was definitely my favorite. Bravo to the team
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August 2024 by Kevin Carpenter
Great food, atmosphere, and experience all around
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August 2024 by Supergrahmzilla
From the first step into the restaurant you know you will have an amazing experience.
All staff are friendly and seem genuinely interested in making your personal adventure into this tasting menu a memorable experience.
Watching Chef Bruno and his crew casually create artistic masterpieces that feast both the eyes, nose, mouth and soul is awe inspiring.
Being in such a close and intimate environment makes it even more special.
The sommelier is amazing and the stories he had for each wine poured made the experience even better, his knowledge and genuine joy to share his passion was almost sensual.
The elements of the food presented were created in such a way; once again with robust knowledge and passion; that you wanted to take a picture and you feel satisfied with that.
Eating each course was like shaking hands and hugging a loved one; you close your eyes and feel genuine satisfaction and love.
Two hours feels like a blink of an eye.
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August 2024 by Micah Spurr
Chef Bruno and his team exceeded all expectations. It is hard to put into words the experience me and my wife had, but it is something we both are grateful we had the opportunity to be part of. Chef and his team clearly have this down to a science and take pride in everything they do. The atmosphere and experience were warm, intimate, and inviting. Almost as if we were in his own home. Needless to say, we will be back.
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August 2024 by Alex Fischbach
My husband and I came here this past Saturday with some family and had a truly wonderful experience. We did the 5:30pm dining time and ended up being the only 4 in there, so we got a special private dining session with Bruno and the staff. It was so fun to get to talk with him and hear what each dish was and what inspired them. Everything was amazing and unique! We would absolutely recommend this place to anyone looking for amazing food and a top tier experience enjoying it.
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July 2024 by T M
Great Food Service, food, & Atmosphere. Thank you to the Amazing Chef Bruno, Brad, and Teo. Phenomenal personable team, continued success.
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July 2024 by Matt D
As usual, Chef Bruno and team serve up the perfect evening. The ambience is warm and inviting as you enter this cozy and chic restaurant. They personalize every detail and ensure you feel like part of the experience. The food is always incredible and tonight was no exception. The entire team dazzled us from start to finish which always keeps us coming back time and time again. We already can’t wait for our next visit!
Dietary restrictions: You are asked for any allergies at the beginning of every meal.
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June 2024 by Chris Brazell
Chef Bruno and his team did an outstanding job in the kitchen and as hosts for our wonderful dinning experience. The attention to every single detail was not unnoticed. The preselected wine pairing made the event over the top. The front of the house took great care of us through our booking (then rebooking) of this incredible dinning journey through 11 unique and delicious culinary adventure. Thanks Chef!
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June 2024 by Rafael Graciano Baldez Neves
One of the best culinary experiences I’ve ever had!
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May 2024 by David Sutton
We've been dining with Chef Bruno when he was doing his pop-up in Winter Garden and at The Heavy in Winter Park. The Foreigner Experience has always been amazing, but the experience at Bruno's own storefront is next level. The food is incredible, the service and personal attention makes you feel at home, and the creativity is the best I've had in the Orlando dining scene.
My wife and I come back again and again - absolutely our favorite dining experience we've had in town.
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May 2024 by Danny Kim
Had the opportunity to check out Foreigner Restaurant, and it was an amazing experience! Chef Bruno was fantastic and his food is exceptional.
When you walk in, you are greeted by the host, and seated at the kitchen counter for the dining experience. There is no menu card, but you do receive it at the end of the dining experience. You are immersed with anticipation with each new course that is presented to you. After the main entree is served, you are taken to the dessert table where the servers provide an array of delicious treats.
Overall, the experience and food was phenomenal, and you must be open minded in regards to what is being presented in front of you as you eat it and enjoy the experience!
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April 2024 by Mary
We have been to many multicourse tasting menu restaurants globally. This ranks among the best! This was a WONDERFUL dinner experience in Orlando- Chef Bruno and crew delivered a DELICIOUS 11 course tastings meal with wine pairings. Many ingredients are locally sourced. We would have a monthly standing reservation if we could! Worth. every. penny.
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March 2024 by K.
Great! Originally planned to go elsewhere, but this place had an opening. Pretty good, indeed. They start with a matcha lime drink. The tomato sorbet salad is tasty. The sandwich is decent, but the brioche at the bottom is a bit heavy. The charcuterie is delicious, with fragrant ham. Desserts are also good, especially the sweet soup with cherry and blue cheese, although the chocolate is average. They offer wine pairing, with a different wine for each dish. Would come back for the new menu.
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March 2024 by Breaking Bread with Mira TV
Chef Bruno and his team are masters of a unique culinary experience. We enjoyed an 11 + top chef course dinner. Watching the chef and team prep and cook with such dedicated coordination was amazing. The high quality locally sourced ingredients shine through. Every meal was spectacular, and carefully prepared. The charcoal and black pepper sourdough bread with black garlic butter were amazing, The aged and braised rabbit was the “Wow” dish. All the way to the beautifully crafted desserts. You can taste the love and dedication in each bite. Elegant, and personal atmosphere. An Orlando gem. Highly recommend!
