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November 2020 by Mark Chaney
This was a good place to eat
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November 2019 by Steven DePhillips
The bread bowl with the sause and seafood is the best I have ever had anywhere. Can't wait until they open up again.
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November 2018 by Brian Rivera
Just wanted to say that owner of this restaurant is one of the finest young man I've ever meeting in my life have the best food on the Forgotten Coast and that ain't so forgotten
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November 2017 by Melvin Thomas Nachtsheim
Great people with a heart and good food for the Heart!
