6:30AM - 6PM
88 Plains Rd, Essex“Ive known this family since the early 1950s. The reason this owner and staff are so knowledgeable is because this is a 2nd generation run business. The first generation studied for Years under a butcher in Old Lyme back in the 70s. That teacher was arguably the best butcher in the area at the time. His prodigy, Cliff of Cliffs Meats, followed suit with Excellence in cutting, preparing, cleanliness and people skills to become the best butcher in his time. Now you are served by a family that learned from Cliff the craft and the dedication that comes with family business pride.Thanks to this family for carrying on that tradition, andCongratulations customers on your very good fortune.”
“I've been on the shoreline for over twenty years, and Walt's reminds me of the local butcher shop in your hometown,selling high quality cuts of beef, along with everything else! My FAV is Walt's Stuffed Pork Tenderloin which is fantastic!!, It's stuffed with provolone,roasted red peppers,spinach and Italian sausage!! Don't wait!!Get it before it's gone! Highly recomend Walt's!”