“The adobado de puerco at Four Way Meat is an absolute culinary masterpiece! This mouthwatering dish is a true testament to the rich and vibrant flavors of Mexican cuisine. From the first bite, you'll be transported to a world where every ingredient is perfectly balanced, creating a symphony of taste that will leave you craving for more! What sets the adobado de puerco at Four Way Meat apart is the attention to detail and the use of high-quality ingredients. The pork is carefully selected to ensure maximum tenderness and juiciness. The marinade is expertly crafted, with just the right balance of spices and seasonings, creating a harmonious blend of flavors that dance on your palate. Whether you're a seasoned fan of Mexican cuisine or a newcomer looking to explore new flavors, the adobado de puerco at Four Way Meat is a must-try. Prepare to be blown away by the explosion of flavors and the sheer deliciousness of this dish. Your taste buds will thank you, and you'll find yourself coming back for more, time and time again.”
“Do you love making beef jerky on your smoker?? If so, this is THE place to buy your meat. A friend, who is an awesome cook, swears by their meat (milanesa). I bought 4 lbs. of Milanesa. The cost was $18.31. I believe that is a fair price. Very fair for great quality, thinly priced meat. The butchers are always friendly. Why not give it 5 stars, you ask?? I will tell you. My issue was at checkout. I was about to pay cash. I noticed that would leave me with about a buck in my wallet. I asked if I could pay with a debit card. The lady said yes. She quickly said the total. I nodded & handed her my debit card. The price was .50 cents higher. I believe in transparency. Please put signs up at the register saying that you are charging extra to use a debit card. If Arco gas stations can do it, so can you. Here is the recipe I followed: Hubby used bottled teriyaki. His sauce was also yummy.”
“Bone. In. Ribeye. WOW!!! Every single bite was an experience in its own. I did mine in a cast iron skillet with just salt and pepper. Finished off with garlic, butter based, and rosemary. Ventura meats have the best meats in Ventura County!”