-
February 2024 by Kelsey Eargle
Love chipotle normally but this location is so poorly managed. From the time you walk in, they try to predict your order and act frustrated when you say what you actually want. You go to pay and the chip reader is having difficulty but the employee behind the pay register acts as if it is my problem and 15 seconds to pay is a huge inconvenience to her. Finally, the tables are all dirty, the burrito wasn’t even fully wrapped and the condiments/napkins Area is missing many items/ in a state of disarray. I come to this location often due to its proximity to my work but it’s literally the worst location I’ve ever been to
-
February 2024 by Andrew C
The workers were super nice and gave good portion sizes to me. Everything was available and the service was fast.
-
February 2024 by satish kokkanti
This is my go-to lunch spot, as it’s conveniently located near my workplace. I’ve never had issues with the food’s quality, but I’ve consistently found the serving sizes, particularly the protein, to be lacking. It’s become apparent that they often skimp on the protein portions. There have been moments when I was taken aback by the scant amount of meat provided, leading me to opt for a double serving. However, even with the additional order, the increase feels more symbolic, akin to an extra pinch of salt rather than a substantial doubling of the meat. The protein servings hardly fill the spoon they use. Yet, this will likely continue unless a new, convenient alternative opens nearby. As I write this review while eating the same dish from Chipotle, my frustration with their stingy protein servings grows. Despite this, I’ve always found the food quality satisfactory. The service varies, with some staff members being pleasant and others less so, but that seems to be a common theme in many places nowadays. Peace.
-
January 2024 by Rick Sanchez
I used to like this chipotle but their service has declined so rapidly that I've decided never to come here again.The problems began once management started placing hiring pamphlets in spanish around the store. Clearly they are hiring employees that only speak spanish and now none of the employees working with customers speak English. These employees frequently misunderstand orders and make mistakes. For example, they know key words like "brown rice," but they don't know what "A little bit of brown rice" means. Not only this but several of them have nasty attitudes. Instead of saying "Hi, what can I get for you?" they stare at you blankly and wait for you to say something... Because they don't speak English.How can a business expect spanish speakers to serve English speaking customers? My only guess is that the boss wants maximum profit with minimuim effort, and so he hires the cheapest slave labor he can find.Hopefully the owner does the honorable thing and closes down.Parking: Nearly impossible to find parking during busy hours. Expect plenty of terrible drivers.
-
January 2024 by Daniel Lee
My experience with the food portions at this Chipotle has been frustratingly inconsistent. While occasionally fortunate to receive a proper-sized meal, there have been instances where the portion provided is insufficient even for an adult. The lack of consistency in serving sizes has been a disappointment, making it challenging to rely on a satisfying dining experience.
-
January 2024 by Ryan Hanson
If I could give a zero star review I would. I live in Santa Clara square and crave chipotle every now and then so I wonder over. Which’s reminds me every time of why I never eat chipotle anymore which used to be my favorite restaurant.Staffs terrible, foods quality is terrible, I’ve never actually seen them cook any new food bc the location is so poorly managed, and they are always out of everything.This location should be out of business.
-
January 2024 by R T
There was a piece of chicken in my vegetarian softritas bowl.Vegetarian options: Chicken in my veg bowl
-
November 2023 by Vijay Jain
It seemed today was not the day here - fajitas were stale cooked, guacamole was almost turned blackish - so definitely stale and may be last nite leftover and the guy was well trained to give half the quantity of veggies and bean but load the bowl with just
-
October 2023 by S P
I normally love Chipotle and am a regular goer but don’t recommend this particular location. It was the least amount of food I’d ever received in my bowl — just half a scoop of rice, less than half of beans and half a serving of chicken. My bowl was half empty unfortunately.
-
October 2023 by T. Williams
This team is hustling - there were only two employees working but they got our order done at the speed of light. Kudos to sticking it out with just a duo!
-
October 2023 by Jimin K.
This place literally never opens on time. Says 10:45 am, more like 11:30 am. For busy work people, it's very misleading, frustrating, and a waste of time.
-
September 2023 by Jenny Boogerbrain
This specific Chipotle location is one of the best I've experienced in while. The food here is as it should be at all locations, the rice is soft, the seasonings on the fajitas, beans, and salsas are just right. I can't speak for the meat as I always get the sofritas, which I have no complaints for. The service is also great, the staff are pro and polite. Thank you for the all the goodness here, keep it up!Vegetarian options: Not a meat eater, they got you covered. I don't do dairy either but you won't miss it with the flavorful beans and salsas. Don't forget the guac!
-
August 2023 by Dylan Berg
HORRIBLE! My bowl was almost empty when I got it and I also got guacamole and they just put a tiny amount on one side of the bowl, Guac is a $3 add on and they basically gave me nothing. I can’t believe how bad the experience was, I’m very patient but I ordered ahead and it was ready 15 minutes after it was supposed to and I got almost nothing, I feel like I just got robbed.
-
August 2023 by 林辰宇
Price is cheap.But not impressed me a lot.
-
August 2023 by Ankur Jain
I like Mexican food and this place is my go to place whenever I need to have quick maxican byte.