Wonderful customer service! Had the berria pizza, clam chowder, and BBQ pulled pork sandwich. (I know its a lot but i was starving). Not a single dish was disappointing. Deb is truly incredible!
October 2023
It's no longer called Red Boy, now called Deb's Kitchen. The food is better than ever and the staff is extremely nice and helpful.
September 2023
Deb served me and my bud she was very nice food was
At Red Boy, we’ve been serving up quality pizza ever since opening our first family-owned and -operated restaurant back in 1969. Word spreads fast, and now we’ve expanded to offer California our delicious sourdough-crust pies. You should know we do things the old-school way but with a twist -- we love our local community, and it is our mission to source as many local ingredients as possible. Our sourdough is vegan, coming from a mother dough dating back to 1928. Our pizza sauce is made fresh in-house using California tomatoes and red wine (with more spices than you care to know about). And we use 100% Real California Gold Cheese. We even offer a gluten-free crust! We’re more than just a pizzeria.
