Lots of good stuff. The type of place for individuals who appreciate quality over cost.Not so much a place for people who are on a tight budget.
February 2024
The best place in the world for all that's pork.
October 2023
I got the Boudin Noir to make Boudin Noir aux pommes for an end of harvest celebration dinner. Absolutely the best I have ever had! This place never disappoints!
