Pet Facilities in Marshall
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Pet Facilities in Marshall
Pet-Friendly Restaurants
Hog Island Oyster Co
20215 Shoreline Hwy, MarshallIt's an experience. Where else are you going to get to eat oysters grown and processed just beyond the table you're eating at? We ordered the BBQ oysters, six regular, a wedge, and ceviche. All were insanely fresh and paired well with our glass of wine. The day was beautiful and the scenery was amazing. No phone service so make sure you've got a ride home and good company!
- Superb114 Reviews4.6
The Marshall Store
19225 CA-1, MarshallSo I think I've been to all the seafood eateries/shacks along this stretch of Highway 1 that hugs the southside of Tomales Bay. There are 2 main oyster companies out here and both have their eateries. Hog Island has Tony's if you want more of a restaurant vibe than say picnic. And Tomales Bay Oyster Co. has this place, as their farm is just a rural oyster farm. I don't even think they allow people to picnic there anymore as it just produced too much of a mess. But they've got The Marshall Store now as an outlet for people who want prepared food. Finally got to try, even though I've gotten oysters from their farm, many, many times. This place is more of a roadside shack, than say Tony's, which has more upscale vibes. Tony's has table service and more conventional bathrooms. Here you order at the register, and everything gets brought out. And the bathrooms here are porta-potties with washing stations. But the pricing here is comparable to Tony's, so you do you with that info. What's good for one may not be for another. Not a fan of this type of ordering, but I got in line. It just seems like in this style there is more round around for the consumer. LIke in table service, they'll usually ask you what you want to drink first so it is out of the way. Here I was almost ready to pay, then asked what their options for drinks are, as it wasn't listed anywhere. Cashier points to a fridge below the counter and says take your pick. There's some seating indoors but because it is a shack, it gets stuffy in there. Most of the seating is outdoors right on the bay, great friggin' views. But their seats are those cheapie metal stools, and I think every table is a high top or a counter. Not comfy at all. Maybe it is to get people in and out without much lingering, as traffic flows here. Chorizo Fish Stew ($13/4*) Decent sized bowl, not a tiny little cup. Great broth balanced with tomato, seafood stock and chorizo. Need zero adjustments, maybe a few drops of squeezed lemon. Broth itself was not thick but made thick with all the broken seafood dispersed throughout. I didn't like the look of it as it was all mushy lookin', but it sure tasted really good. I think the more fancier places will add the fish and shrimp chunks per order so it flash cooks and stays intact. Here it looks like the fish gets cooked all at once and probably gets more broken as it sits. Oysters Rockefeller ($27 for 6/4*) I rarely will order cooked oysters if raw oysters are to be had. But I wanted to try something new, so I went here. They do use bigger oysters for their grilling preps so you do still get a quite meaty bite. I often stayed away from this dish as many restaurants put a white sauce with their spinach and always just felt it was way too heavy for such a delicate shellfish. But here they just use a tasty sauteed spinach, some parm and breadcrumbs. Then they'll cook the oyster with garlic butter and allow everything to meld. And for that pricey $27 for a half dozen plate, they do give you a monster portion of garlic bread, like what seems like half of one of those round artisanal loaves. There was so much bread that I only ate half and packed the rest for my camp dinner that night. And this bread was so hearty that the crust was crazy hard. I love a thick robust crust on a bread, but this was on the extreme side. I actually ripped the crust into smaller chunks and threw it into my soup to soften. It sure softened it and made the soup very filling. So I turned an iffy situation into a delcious one. Lol Smoked Trout Plate ($24/3.5*) I got this for take-away as to have it for dinner at the campsite later. Very legit trout, both in portion and in quality. Seemed like a cold smoke as the trout remained velvet smooth with a nice kiss of smoke. If I can find out who supplies them of this trout, I would order it for my home. Now outside of that trout, everything else was just meh. A small scoop of a creamy white cheese (fromage blanc), which I liked the texture, but it is one bland chees
- Superb148 Reviews4.5
Marin Oyster Company, Inc.
19225 CA-1, MarshallThe oysters were so tasty and fresh. You can see them shucking the oysters in the back as you walk by. All the food was delicious and the service was good. They bring out your food to wherever you're sitting. It's right by the water so the view is beautiful.
- Superb46 Reviews4.5
Tony's Seafood Restaurant
18863 Shoreline Hwy, MarshallLove this hidden gem! Food is superb. View and vibe is super cozy. Come here every time we get a chance and always a treat. Fish and chips is the best.
- Good197 Reviews4.1
Nick's Cove
23240 CA-1, MarshallThis is a must while visiting this beautiful location. The views are amazing, superb service! Shout out to James and Katie, thank you for such great service! The food was delicious! No complaints, belly on full YumYum. And next we took a walk down the pier. Please drive slow and respect the locals, deer, foxes, etc. we are in their environment. I ate the clam chowder too fast and didn't get a picture... my bad
- Good212 Reviews4.1