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May 2023 by Osei Otsibu
Customer service was great.
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March 2023 by Sofia Torres
Zero public parking.......?
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January 2023 by Christine B.
ORGANIC TORTILLAS!!! Get them, your body will thank you! Very lovely items in their refrigerated case, nice cheeses and salsas.
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January 2023 by Rodrigo “Rigo” Rodriguez
It hasn't changed much. Purchased some masa for tamales. Good place for Mexican food products.
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December 2022 by Rodrigo Rodriguez
It hasn't changed much. Purchased some masa for tamales. Good place for Mexican food products.
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December 2022 by L L.
Best masa for tamales! Many generations have been coming here for years. Their hours have had to be adjusted so make sure you call first. Workers are always hard working and so kind. Everything is fresh and delicious.
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October 2022 by Dan G.
Authentic masa. And tortillas for chips. I didn't know that tortillas for chips were a thing until I bought them here. I'll never fry up regular tortillas again!!
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September 2022 by Yessica Rodriguez
The guys / workers in the Morning are lazy and they don’t want to move a finger didn’t like it at all and that’s eveytime I go .
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June 2022 by Naty Leon
Their prices have gone up and I you take mole to be grinded check it out cz I noticed some of ours was missing...the wait time is horrible on Saturday
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January 2022 by George Lopez
Fresh corn and flower tortillas factory and Mexican market
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January 2022 by Suki Cantu
Every year i come to buy my masa for our family tradition Tamale making. We also receive our calendar
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December 2021 by Triceddietops theDinosaur
Great food and service, parking is not so great.
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June 2021 by Alex Yu
I love the tortillas I bought. La Gloria is also the manufacturer of the Tehachapi Grain Project tortillas sold at the Santa Monica Farmers Market (I like both!). I want to try their blue/heirloom corn tortillas next.
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January 2021 by Rod Car
LA GLORIA has been around since the I can remember. One of the first tortillerias in EAST L.A. PERSONALLY the best for making hard shell tacos. They don't crack when you fold them while frying them (corn tortillas) to make hard shells. Check out their web site.
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January 2021 by Rud Caro
OG tortillas of East Los Angeles. The best for frying they don't crack when you fold them while frying. Checkout the tortilla shop history. Read it on there web page.
