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February 2024 by Cesar Montoya
Great Food, Great service. That's all you need to know!!
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February 2024 by Alex W
Chic restaurant with innovative & delicious food and hospitality. I have been here a couple of times.
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December 2023 by joseph mintzer
Place was good. The lamb was a little over cooked for me. More medium than rare. The pineapple tea was awesome. Chicken Alfredo was very garlicky. Like as in you taste it for 4 days garlicky. The pizza was surprisingly good.
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December 2023 by Celine Esthelica
First time at this restaurant based on the positive recommendations, and it's undeniably a well-established place. ✨ Appreciate the laid-back but also pretty interior that doesn't always demand a fancy dress code—perfect for both casual and semi-formal visit! ?- Beef Carpaccio: Delicious! The beef and apple are excellently paired, making it a highly recommended appetizer. ?- Truffly Funghi Pizza: It's pretty good, but I might skip it next time. The aroma is enticing, but the pizza seems a bit wet or oily. ?- Cavatelli Alla Norcina: LOVE IT! Creamy, herby, textured, and umami-packed! Undoubtedly the standout pasta among the options I tried here. ♥️- Spicy Miso Carbonara: Despite being the most popular dish, I don't quite enjoy it. I guess I'm not accustomed to udon with spicy carbonara sauce? HAHA, who knows. ?♀️?- Uni Pasta: Yummy, but I wish they add more uni! ?Highly recommend checking out INI Ristorante! The food is delightful, and the prices are quite reasonable. ????
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December 2023 by Tony Thach
Make sure to get reservations! You can also come on a weekday afternoon. My go to here is usually the mentaiko pizza and the spicy carbonara. Their truffle fries and truffle bread are a great choice too. Great spot for a date too.
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November 2023 by Hansel von Muller
So good! Service was fantastic and informative. From time to time it was a slow, but manageable. Ordered cocktails before ordering apps and entrees and after half way eating our entrees we started getting them. Atmosphere is great and could be loud depending on the surrounding parties. The food was superb. The end. ok?
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November 2023 by Linda
First time going here with family. We ordered items that our server recommended, which were delicious. The spicy miso carbonara was flavorful and had a nice kick which goes great with the bacon. The garlic parm fries were tasty, as expected. The truffle mushroom pizza had a stronger truffle flavor than I would have liked but was otherwise a tasty dish for people who like mushroom pizzas
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October 2023 by Lata Goudel
Great dining experience with some really creative dishes to try. The TRUFFLE BREAD is a must try I would come back just for this bread. They serve it with honey and it’s delicious. On top of that the bone marrow pasta was fantastic don’t shy from trying it the server was lovely enough to scrape the meat out for us so it’s super easy to eat. The wagyu are carpaccio was another dish I’d get again if I came back bc it was so fresh and we devoured the whole thing in minutes.
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October 2023 by Taylor S.
Ini Ristorante is one of my favorite restaurants from the Kei Concepts family! We got to try the mentaiko pizza and spicy miso carbonara pasta. The dishes were a little smaller than I expected (especially the pasta), but they were filling enough for my friend and me at the time.Mentaiko pizza: My friend really recommended this pizza, and I think this was my favorite out of the two! I really enjoyed the variety of toppings, and the pizza dough was cooked perfectly - I loved the texture of the crust!Spicy miso carbonara pasta: I really enjoyed the texture of the udon noodles in this dish! The flavors complemented each other in the creamy sauce, and I appreciated the way the boldness of the miso added a unique combination of flavors to the dish. I would say that this dish wasn't as spicy as I expected but that makes sense with it being a carbonara dish.My friend and I were able to do a walk-in with no wait, but I do think we might have come at an off time so if you're able to you should make reservations!
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October 2023 by Janae P.
The staff were on top of everything. All of the food we ordered was delicious. However, my seafood pasta was very chewy. They took it back & made me a fresh plate. They just forgot I ordered it without the sausage because I'm a pescatarian. It was crowded in the restaurant with a nice atmosphere.
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October 2023 by Angela K.
Absolutely loved INI! We made reservations, which was great since there were a lot of people waiting. The decor is modern, minimalistic and feels inviting. The service was absolutely amazing. Our server had great recommendations and was attentive. We ordered beef carpaccio, bone marrow toast, bone marrow cavetelli, seafood mafaldine, and uni pasta. Literally, everything was perfectly seasoned and delicious. All the pastas were cooked al dente and so yummy. You can tell how fresh the pasta was. My husband who does not care for uni or seafood loved both seafood pastas! Cocktails were also super yummy, didn't taste artificially sweet. Highly recommend. The parking lot is massive, easily find parking if closer spots to restaurant are taken.
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October 2023 by Alice Han
Kei concept continues to impress me over and over again. I think they have a real knack for creativity when it comes to their dishes without sacrificing quality of taste.Made a reservation for 2 on Saturday 10:45am. The Fig & Prosciutto was my absolute favorite. The cream was so delicious and complemented the prosciutto very well. I would come back just for that. My boyfriend’s favorite was the truffle bread. It was definitely flavorful, powerful, and so unique. For mains, we got miso carbonara and Mentaiko Pizza. Both were pretty solid, but I personally loved the appetizer too much… We finished off with cannolis for dessert which was really good - it didn’t taste stale like some high-end Italain restaurants offer.My next favorite thing about this restaurant is the atmosphere. It is so spacious and aesthetic here. Their bar is cool to look at too. The tables are arranged and set up really well. Love the dried flower decoration on each table. The best part: FREE and Spacious parking.Service was solid. Nothing great, nothing bad. Our server wasn’t engaging, but he responded quickly and efficiently.
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October 2023 by Big Fish Dive Club
This is a busy place even on a Wednesday after lunch time. If you want to eat dinner here, then a reservation is surly needed. The service was excellent and the food was different (hence the word “fusion” in the description of this restaurant) but quite good. The cauliflower dish was crispy and tasty and the carbonara with small chunks of bacon/ham was pretty good. The dessert of Affogato was excellent and the latte was fair.Parking: Inside of a large outdoor mall with tons of spaces.
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September 2023 by Nikki T.
Such an aesthetically pleasing ambiance! Well lit place with natural light coming through all the windows and ceiling. Overall, a good place to dine in. I was even surprised there mouth wash in the restrooms!Tips: Make reservations or come right when it opens! It was packed by 10am! Our party did not have reservations but fortunate enough to be seated. Parking might be hard to find due to other food spots near by.
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September 2023 by Alice H.
Kei concept continues to impress me over and over again. I think they have a real knack for creativity when it comes to their dishes without sacrificing quality of taste.Made a reservation for 2 on Saturday 10:45am. The Fig & Prosciutto was my absolute favorite. The cream was so delicious and complemented the prosciutto very well. I would come back just for that. My boyfriend's favorite was the truffle bread. It was definitely flavorful, powerful, and so unique. For mains, we got miso carbonara and Mentaiko Pizza. Both were pretty solid, but I personally loved the appetizer too much... We finished off with cannolis for dessert which was really good - it didn't taste stale like some high-end Italain restaurants offer.My next favorite thing about this restaurant is the atmosphere. It is so spacious and aesthetic here. Their bar is cool to look at too. The tables are arranged and set up really well. Love the dried flower decoration on each table. The best part: FREE and Spacious parking.Service was solid. Nothing great, nothing bad. Our server wasn't engaging, but he responded quickly and efficiently.
