“I want to, I have been wanting to get out there to support them, but I bought filet mignon at 25.00 a pound (when there price sheets say 17.00, albeit subject to change, but wow) I am hoping to post a picture of all the fat I paid 25.00 a pound for... the cool thing is, I know that they will try to do right by me!”
“Rancho Llano Seco Meats brought a nice mix of Beef & Pork products to the Fort Mason Farmers Market San Francisco. The Beef and Pork cuts were in coolers which I prefer to bring out on Ice, plus there was a nice selection of cured meats. It's good to see a merchant that respect what he sells. This is a 6th Generation, 150 year old farm focused on responsibly raising livestock & the growing of heirloom crops.”