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November 2024 by Hossein Hejazi
The smell of pure meats on charcoal is, the perfect experience with a real taste of meat
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November 2024 by Oleksandr Menko
Best $17.85 I ever spent, this is hands down the best burger I have ever had. Tried for the first time today. 10000% recommend this place
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November 2024 by Adam Yunker
I drive out from downtown Vancouver regularly to pick up their in-store jerky. Regardless of bridge traffic, it’s still worth it. No nitrates or preservatives. Simple and locally made. Just how it should be!
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November 2024 by Daniel Chow
Amazing. Knew from the second I walked inside that I would love this place and it exceeded expectations. Incredibly diverse menu. Appies such as a sausage or charcuterie board are also available. Their new evening happy after (4pm to close) is incredible. The daily specials also make it even more worth going. Friendly staff, inviting environment. Can't recommend enough.
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November 2024 by Steven Gumley
Had the dry aged burger and fries. Fries were good but tasted a little funky not sure if the tallow they fried them in was still good or not and the dry aged patty had gristle in it and was cooked medium rare without me requesting it and the bottom bun was soaked with blood. There was so much of their house mustard I had to scrape it off. Not sure if the cook was meant to go on break but the person who took my order said I had twenty seconds to order which was confusing as it was at like 1:30pm. At 38.50 for a burger beer and fries it better be good which it wasn’t. I should have sent it back but I was starving and didn’t have time. Regret not taking a photo of it.
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October 2024 by Reza Bazargan
that place was sick!
The atmosphere and location were on point, and the staff were super chill and friendly. The burgers were cooked on coal and tasted amazing.
You gotta check it out!
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October 2024 by soroor zamani
This place offers the finest quality meat, delicious burgers, and mouthwatering bone marrow that you won't find anywhere else.
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October 2024 by Shaun
Amazing restaurant, love the use of beef tallow instead of seed oils!
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September 2024 by Sam Chua
The food was beyond amazing. The service was sassy and playful. I wouldn’t call it inexpensive but go during happy hour and get yourself the Charcuterie and a $5 Beer. The bone marrow is not something commonly found so get that too.
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September 2024 by Max Patrick
Lasagna is good. The tip option is ridiculous. Pay your employees better
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September 2024 by Hannah Symons
Awesome atmosphere and great food. Super kind staff.
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September 2024 by Marvin
Great food, got the boss burger and the service was great from beginning to end. Eli seated us immediately and the shop had a great atmosphere. Burger was delicious and fries were also great. Will be back to bring home some meat and try some of the other menu items!
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September 2024 by Marisa Ruiz
Just great!
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September 2024 by Tony Huang
Spent $160 here. Had the kitchen grill our steaks. Striploin was excellent. But the dry-aged ribeye x2 which we ordered medium rare came basically beyond well done. It was so painful I couldn't even finish it.
Sausages were great, striploin was great, ribeye was a regret.
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September 2024 by Farshad Felfelian
This place is just awesome. The folks working here are incredibly kind and considerate. The food cannot get more fresh, and the chefs are absolute magicians.
Highly impressed!
