{{ group }}
-
{{ item.name }}
{{ item.address }} {{ item.name }}
- {{ item.properties.formatted }}
“If you make a delivery here, the parking lot and the dock in in the back of the building. It's gravel and it'd big. It's apoitment strictly. No overnight parking. Don't come late. If your tenders are all the way back, slide them forward or else you won't be able to manuever around the tiny streets. The receiver is very friendly.”
“Our family has used Dunham’s for over 4 decades. What pleases us the most is the double shrink wrap. The meat lasts a lot longer in the freezer and you can see what it is by looking at it. The family atmosphere dealing with Terry and Julie, who currently own Dunham’s, makes it fun. We have butchered 5 beef and 5 hogs a year for our customers and in 40 years have had only one complaint but that customer still uses Dunham’s for his beef.”
Meat Shops
Meat Shops
Meat Shops
“Started shopping here a few months ago and have since stopped buying meat at the big box stores. The customer service is phenomenal and the quality of the meat is top notch. See you next week!”