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January 2024 by Kurt Schaffner
We discovered the farm near the end of summer and have been back several times to their store. If you are looking for in season product grown naturally, this is the place. We have ordered the 1/4 pig and will be ordering again soon.
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October 2023 by Crysta Caporale
If I could give a higher review, I would. The owners are beyond kind and super helpful. They have the sweetest dog who is so gentle and friendly with children and adults. The quality of everything is wonderful and the atmosphere is getting better.
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October 2023 by Michael Frayne
Beautiful farm very close to Route 93 with organic seasonal veggies, raw A2 cow’s milk + raw butter (may fave), beef, pork, chicken & raw as well as pasteurized cheeses. I also love their tallow based bar soaps- fresh & clean. They also have their own pepperoni sticks- a clean slim jim!FYI** store is self serve although there’s usually someone in the room next door. POS system takes card & they usually have a cash box with some change available.
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October 2023 by Alexandra Panagiotidou
I order almost every week! Great products love their vegetables meat and raw milk! I made yogurt with the raw milk and their yogurt and I can’t believe it taste soooo good!
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August 2023 by Jeetu P
Visited them on the last day of the festival. Missed the cow parade, but enjoyed the informational hay ride. Managing such a large farm is not easy, but they do a great job. Also appreciate the added effort of rebuilding the top soil. Lack of top soil reduces the nutrients we get from our food, hence it is super important to focus our efforts towards this.
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August 2023 by Eric Goldstein
We load up on their amazing food every summer on our annual trip from DC to the mountains. The husband and wife team who runs the farm are always kind and informative. I asked him about the few negative reviews about their upcoming sunflower festival.He shared about the success of his former colleagues who started it and how they're leading their own business elsewhere. He spoke highly of their character and success, while it appears that hasn't been reciprocated. It's tough running a small business. You support your staff to be innovative and sometimes they want their success to be their own, and not the company that employs them.As a small business owner, he'd be crazy to not try to replicate their success. These farmers take on endless risk so we can have amazing food. I felt bad for this guy (who has given his body and soul to the land and our food) to experience that backlash from a few social-media savvy folks tarnishing this great company and service.
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July 2023 by Scott Snyder
I have been buying their raw whole milk (about 1 half gallon every 3 days) for a few months now. Sad that the price just went up from $8 to $9 (after deposit) but I guess inflation is everywhere these days... I also just recently purchased some of the olive oil, soap, and salt they sell. This is great as those products I had been trying to find something more organic and these seem to be produced locally (perhaps not at/by Brookford though). Love their meat too - ground beef makes the best burgers - just hope it's not mRNA vaxxed!
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July 2023 by Sue Pollock
This farm is undermining the success of two other young start up farmers by directly and intentionally competing with them for the Sunflower Festival. They stole the idea and the direct wording of the event. These people are not upstanding respectible people. Beware!
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June 2023 by Lorraine Magarian
Tyler was very informative and friendly - gave a little tour of the farm which was very enjoyable. The rest of the staff seemed pleasant also.
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May 2023 by Kevin Thompson
Update: I tried it again and it was pretty good. The cuts I had that prompted my review below were certainly not that great. but it happens. Also, The A2 Greek Yogurt is fantastic.I hate to say it but by far the worst beef I've ever had. Especially for the money. Its expensive. Terrible cuts. They need a new butcher... and incredibly tough meat to the point your jaw will be sore from chewing it. Yes. I know how to cook grass fed beef. I do it all the time.
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January 2023 by Liam Kiley
Arguably the best farm in the state of New Hampshire. Also... Tyler is the MAN!
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September 2022 by Josh Burns
Delicious local food. Farm store clean and well-stocked. Careful opening the krauts -- they're sealed tight and packed to the brim, and the fermentation turns them into bombs.
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August 2022 by Avi F.
Stopped by while visiting NH looking for a farm stand. Large selection of cheese and ended up purchasing the cheddar which was good. Bought a watermelon and beans as well. Opened up watermelon and it was rotten. Beans were old and didn't cook properly. It seems like the farm is not employing proper quality control. Especially for the price of everything this was extremely disappointing.
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May 2022 by Abdullah Almaatouq
I like the concept of this farm and I do support their business. Their dairy products and eggs are amazing... HOWEVER, I wish if their pack house was a bit more careful with the online orders. So far, 3 out of my 5 orders had missing or wrong items.
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April 2022 by Christina O
The silver lining to staying home during COVID was the discovery of Brookford Farm online ordering & home delivery services! They carry so many fresh & frozen organic meats, dairy, breads you name it! We love that they also partner & support other local businesses & farms making their online food ordering options even more. We have tried their pepperoni, sauce & pizza dough for homenade pizza, their eggs, milk & maple yogurt with granola (yum), all of their breakfast meats, chicken wings, legs & thighs, their ground beef, buns & potatoes for homemade burgers & fries-the list could go on. I cannot say enough great things about this farm & the services & food options they offer. We have been able to forego weekly grocery trips & have fresh organic food delivered directly ro our porch instead-a huge blessing with a newborn at home. Ordering directoy from Brookford Farm has become one of my favorite things about NH!
