The staff were all very attentive and made us feel so special. We will definitely return!
March 2024
The service queue is confusing. The QR code to menu was not highly usable, so we went up to order. The food came out hot, fresh and was excellent. Highly recommend if you like chicken and trying different sauces.
February 2024
Very consistent reliable top notch service. Relaxed atmosphere. Good value for the money.
PERi-PERi, also known as the African Bird's Eye Chili, is the key to our legendary, South African flame-grilled PERi-PERi chicken. We mix PERi-PERi with salt, garlic, lemon, onion, oil, and vinegar to make our signature sauce. Then we marinate our chicken in it for 24 hours. You choose the heat!
