-
March 2024 by Katari Campbell
I regularly visit Ruth’s because of the friendly atmosphere and excellent food. They have a great Happy Hour Menu with one of the best burgers in town. The lamb chops and ribeye on the main menu are superb. Most of all, the bartenders are the reason that myself and many of the regulars keep returning. Tiffany and Mark have long been the faces of the bar. Their service is exemplary. They are always on point with their food and drink recommendations and are very attentive. They cultivate great relationships with the patrons, and are invaluable to the restaurant.Jim, the general manager, always comes around and greets patrons with a smile and handshake. Victor, a food runner, is so sweet and makes sure that you have everything that you need. Great food, atmosphere, and an incredible team!
-
March 2024 by Kam Smith
Attended a program with Dr. Sidiroupolos on March 21, 2024. Courtney and JD were phenomenal. The food was amazing. We couldn't have asked for better service and courtesy.
-
March 2024 by Linda Dec
Beautiful restaurant! As soon as we walked in we were greeted by the host. They were very professional and seated us quickly. Brian was our server. He knew the menu really well. He was very prompt and provided great service start to finish! I had a Blueberry Mojito and my husband had an old fashioned. The drinks were so good! My husband and I each had the ribeye and we shared the brussel sprouts and cheesy potatoes. My husband’s steak was cooked to a perfect medium rare. My only complaint is that my steak was slightly overcooked but it was still delicious! The brussel sprouts and cheesy potatoes were excellent. Between the great service and the food and drinks we will definitely be back!
-
March 2024 by Tim Kowalewski
Dietary restrictions: Has a Gluten Free menu with many options
-
March 2024 by Diane O'Bannon
My husband and I dined here for our 30th wedding anniversary. We arrived way before our reservation & they were so accommodating getting us our table early. The table had confetti decorations, the menu said Happy Anniversary & the dessert was beautifully decorated. Although our waitress, Courtney, had many tables she was taking care of, she made us feel like we were the only table she was waiting on. Not only did we feel special, the food was amazing. This is not just a steak place. I had the salmon w/ shrimp & my husband had the Sea Bass. We enjoyed both more than if we had a steak. And if you get the sweet potato casserole, you’re in for a treat. Overall, our experience was 10 stars.
-
March 2024 by Sue Cohen
Tiffany is one of the reasons we love to visit RCs! She is a true and vibrant asset to the establishment.
-
March 2024 by Terry Ann Pawlak
Tiffany is superb!
-
March 2024 by JOE MITCHELL MICELI
It’s all about the people that work there !They’re very welcoming and personal ❣️Parking: 25
-
March 2024 by Stephanie Lodding
Tiffany and Mark the stars of the bar! Best service best drinks and over all best experience!
-
March 2024 by Eric Seil
My folks and I came here just recently for a nice dinner. The atmosphere in the food was really good overall.One issue we had was, my father had a steak that was really fatty.When we finished, the waitress took the extra step to let her manager know about how the steak was cooked in the end we got the price off that steak because it didn’t come out as well.So I did appreciate what our waitress did by taking that extra step. It made the experience better, even though it was perfect, we had a good dinner. We’ll definitely be coming back soon.
-
March 2024 by Mohammad Ramadan
Food not the same as before, what hasn't changed much is the
-
March 2024 by healthychoices
Lobster bisque was salty. My filet was over cooked. I ordered medium rare. It was not pink in the center. Au gratin potatoes were just cubed potatoes with shredded cheese melted on top. Overall, I found the dinner to be disappointing.
-
March 2024 by Kevin O'Reilley
Great filet, mts in your mouth.
-
March 2024 by UpiT1
We traveled an hour to Ruth's Chris to use a gift card we received as a Christmas gift. Our server JD was exceptional. The cocktails were good. The food was meh. These so-called premium steakhouses have become lackluster in their offerings lately. I haven't been impressed by any of them including Gibson's and Morton's. I expect an outstanding meal and experience for the $350 price tag.
-
March 2024 by
I have had the opportunity to dine at this specific location once or twice a year for the last six x or seven years. The food quality has always been excellent and the service is superior to most of their direct competitors. I highly recommend this location for both dinner and the bar as a place to grab a drink & appetizer.