Worth trying this place as they have good options for Mexican and El Salvadorian food. The Mole Enchiladas are delicious. If you like cheese then I would highly recommend the cheese Empanadas and queso with chips.
Established in 2010, our restaurant offers authentic Mexican and Salvadorian cuisine. We prepare everything fresh to order, including the corn tortillas for our tacos. Voted the best tacos for three consecutive years, we also feature fantastic daily specials. Join us for brunch on weekends from 10 am to 3 pm, indulge in all-you-can-eat taco Tuesdays, and relax on our beautiful outdoor patio.
Other Information
Cuisines: Cuban, Spanish, Mexican, Caribbean, Latin American, European, Continental
